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Do you commit food fraud?

The Independent has an article about people committing food fraud--making meals using ready-made packages and passing it off as their own creation. They say that 40% of young women have done this, as compared to only 22% of young men. The survey strikes a chord with the older generations--are the younger generations simply incompetent in life skills? Should home economics be reinstated to teach these essentials?

I don't know anyone who has ever tried to commit food fraud--in fact, I feel that cooking is actually making a comeback amongst the young people in the US. But perhaps I'm hanging out with a skewed crowd. What do you think? Is the next generation simply an instant meal kind of crowd?

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