"waste" news and stories
Tip of the Day: How frequent bakers can waste less plastic
Filed under: Tip of the Day
Tip of the Day: Practical tips on preventing food waste
Filed under: Lists, Tip of the Day, How To
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Supermarkets asked to reduce packaging
A lot of supermarkets make pretty good roasted chickens in their deli sections. They are inexpensive and usually fresh, so they make a convenient dinner after a long day of work. While some supermarkets package theirs in grease-proof bags, it seems like the majority use large plastic boxes that are way too much packaging for the product they contain. This is just one example, of course, but there are many others that illustrate the ways in which supermarket packaging, like that of so many other industries, is wasteful.
Now, some supermarkets are being asked to do something about it - in the UK, at least. The Department for Environment, Food and Rural Affairs has called for 13 of Britain's biggest retailers, including all their major supermarkets, to cut back. Statistics show that one sixth of household waste "comes directly from supermarket packaging." Fortunately, the markets have already taken some steps to help, investing in recycling centers and reducing the thickness of bags and other packaging materials.
If only the same could be said for those chicken containers at markets in the US...
Filed under: Trends, Stores & Shopping
All you can eat, not all you can waste
A few weeks ago, I posted about a restaurant in England that had imposed a fine
(donating all profits to charity) on people who took too much food at a buffet because the owners were sick about
the amount of wasted. Several commenters
thought that this was a great idea or knew of shops that did a similar thing in their neighborhoods. Perhaps more
buffets will take similar action now that a Des Moines family was kicked out of an all-you-can-eat
restaurant for wasting too much food.
The restaurant staff had been observing the family over the course of several visits to the restaurant. A Dragon House employee said "they just take one bite and throw it away. They take four egg rolls and crab rangoon, take one bite of egg roll and throw the whole plate. That is wasting food." The management reported that the family repeatedly took food, threw it out and then took more of the same food.
Filed under: Chefs & Restaurants, Restaurants
Eco-friendly shopping for Earth Day
Everyone needs to grocery shop at some point, fueling the continuing desire to live, even if you're not a big fan of
doing your own cooking. Grocery stores have their own standards for packing bags based upon how to enable your foods to
travel well: cold items with cold items, produce in one bag, don't cram too much in. The last rule is the one that gets
tricky because sometimes it seems like you end up with 10 bags for 10 items when you're leaving the store. It could be
more, if some of the plastic ones are doubled-bagged. Recycling the paper and plastic bags is an excellent idea, but
switching to canvas grocery bags is an even better one. They are reusable, so they help cut down on waste, and many
stores will even give you a per-bag discount for bringing them in! The bags can be purchased at many supermarkets, as
well as being available online, and will pay for themselves in a few uses. They
usually cost from $7-12.
Filed under: Stores & Shopping
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