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Posts with tag wallace and gromit

Monster rabbit terrorizing UK gardens

Yes, really. Folks in the town of Felton, England, near Newcastle, claim that a giant rabbit has been tearing through their vegetable patches and eating their crops. As you might expect, there have been plenty of references to Wallace and Gromit. Felton residents have even posted an armed guard, according to a Reuters article. Witnesses say that the beast is black and brown, with one ear longer than the other. The bunny pictured here is a German breeding rabbit, just to give you an idea of what the people of Felton may be dealing with. Breeds such as the Continental Giant commonly grow to this size, according to an AFP article about the Felton monster.

Perhaps this beast has learned to swim and is also responsible for the Massachusetts parsnip theft mentioned earlier.

[Via Knit Flix]

Cheesy movie moments

We love a bit of cheese here at Slashfood and can appreciate a cheesy on-screen moment. By “cheesy” we don't mean B-movies with low production value. We're talking about the real thing: creamy, tangy, smelly and - most importantly - edible cheese. Here is a rundown of some of our favorite cheesy movie moments and facts.

  • The cheese-loving (albeit clay) star of Wallace and Gromit: Curse of the Were-Rabbit has brought notoriety to several British cheeses, including Wensleydale and Stinking Bishop. Production of Wensleydale more than quadrupled after it was featured in one of their animated short films.
  • The voice of Wallace, Mr. Peter Sallis, does not like cheese. He doesn't mind pretending that he likes it, however, so fans of the claymation duo don't have to worry about Wallace swearing off cheese just yet.
  • Monty Python's Cheese Shop Sketch is not exactly a movie, but it is still available on DVD. This sketch is one of the most popular Python sketches of all time, featuring a rather unusual cheese shop that is notable for its cleanliness and rather odd proprietor, but not for much of anything else.

Continue reading Cheesy movie moments

Tip of the Day

December may have peppermint bark, but have you thought to incorporate the taste of autumn into white chocolate with a rich pumpkin swirl?

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