"valentine" news and stories

With only a few days left until Valentine's, we thought that it would be fun to take a look at the role that food can play in our relationships with a little series leading into February 14th. Only one day left in the countdown, now!

If you're looking for a recipe for romance, are you more likely to plan for dinner at home, or to make a reservation at your favorite romantic restaurant? There are advantages and disadvantages to both options. Eating at home will give you control over the food and the atmosphere, both of which can be tailored to your, or your significant other's, tastes. The drawbacks are that you have to do all of the prep work yourself, as well as the cleanup, and you're limited by what you have to work with, which could mean mismatched serving pieces and no espresso after dinner.

In a restaurant, you won't get the kind of privacy that you can enjoy at home and you are limited in your menu options - especially on Valentine's Day when many places offer prix fixe dinners. On the positive side, you are free to focus all of your attention on your dining partner, rather than on cooking and cleanup.

Restaurants are a done deal, but if you do decide to dine in, there are a couple of alternatives to you doing all the cooking and serving. For example, you could consider hiring a personal chef to work for the night, effectively bringing the restaurant home. Alternatively, you could cook with your partner, which will keep you together, engaged and making a very special meal.

Most boxed chocolates come in a variety of flavors. The chocolates might be all truffles, each infused with a different herb or liqueur, or a simple mix of creams and nut-filled chocolates in milk or dark coatings. The blends are great when you want to share and have people who like different flavors, textures and consistencies, but when you have a box mostly to yourself, it's a waste to have the box half-full of chocolates that you don't like. The best way to get exactly what you want is to head to your nearest chocolatier and pick out an assortment that fits your tastes.

If this isn't an option for you for some reason, you're in luck because there are two online retailers that will allow you to choose an entirely custom assortment without ever setting foot in a store: See's Candies and Russell Stover. See's lets you choose from 75 different candy options, then adjust the percentage of each type that will be found in your 1, 2, 3, 4 or 5-pound box. A 1-lb mix is $17.50. Russell Stover gives you three different types of boxes ranging from 1/2-lb to 5-lb. You can't get quite the same variety as See's offers, since you are limited to a set number of types per box size, but there are still plenty of options. A 1-lb, heart-shaped box is $11.96.

Anything molded into a heart shape automatically becomes appropriate for a Valentine's Day dessert. Not that there's anything wrong with that, of course! It actually makes it much easier to come up with an appropriately thematic treat to end the evening. Nicole, from Pinch My Salt, made up this batch of wickedly delicious looking Naughty Ice Cream Sandwiches, which not only incorporate heart shapes, but lots of rich flavors to get you in the right mindset for celebration. The filling is made of Irish Cream-spiked vanilla ice cream, frozen in a thin layer until firm enough to cut with a cookie cutter. The hearts are made of very thin brownies that have been enhanced with some Kahlua, instant espresso and dark chocolate baked in a jelly-roll pan, then cut with the same heart-shaped cookie cutter. The results are stunning and, aside from the repetition of the cutting, very easy to pull off. Make them in advance and store them in the freezer for a late-night snack, or a great summer treat when it is hot out!

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Altoids fans will be pleased to learn that the company has launched several Altoids Curious and Original Chocolate Shoppes in the spirit of Valentine's Day. Actually, they're anti-Valentine's Day. Each of the three temporary "pop-up stores" is billing itself as a "sanctuary from all the romantic overtures" for the "lovesick, lovelorn and Cupid-wary."

The stores are located in Chicago, Miami and New York, and each has free activities, such as "Therapeutic Crafts for the Broken-Hearted" and "Love Stinks" needlepoint kits. They also stock samples of Altoids' new Dark Chocolate Dipped Mints and are passing them out with free lattes. Chicagoist stopped by their local store and reported that it also stocked "cupcakes from Angel Food Bakery, anti-Valentine's Day cards and a variety of other Altoids and V-Day related schwag."

Everything in the stores, in case you haven't gotten the picture yet, is free, so it's definitely worth a stop by if you live in one of the three cities mentioned

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A light panna cotta is a great way to end a romantic evening, like Valentine's Day. It is easy to prepare and can be set up in advance, which leaves you free to worry about other aspects of your night. When discussing panna cotta, "light" usually refers to the delicate texture and melt-in-your mouth appeal of the lightly gelled dessert, not necessarily to the fat or calorie content of the treat. There is nothing wrong with a little indulgence, but it's nice when a dessert that is light in texture is also light in the stomach, so I have made this panna cotta a little more figure-friendly by using yogurt and light cream (half and half) in place of the all-cream standard. I added some berries for color and a little bit of sugar for sweetness. The result is a dessert with the appealing texture of panna cotta, far less fat and the slight tang of yogurt.