Between Marisa and I, we pretty much have the Philly But there's one not-so-subtle difference: Marisa reviews the classy beer critic's news. And me? Well...I stick to what I know. Dive bars and cheap local beer, baby (I'm not sure if I'm proud or ashamed of this fact. Maybe a little of both).
And there's more dive bars and cheap local beer in this week's alt-weekly than one could ever ask for. Now, the alt-weekly staff certainly aren't the most highly regarded reviewers of food and drink, but they do know their fine hole-in-the-wall pubs and classic dingy taverns when they seem 'em. Ask them for the best spot to get a PBR and a shot of Jack, and they'd never steer you wrong. (For the record, it's Bob & Barbara's).
There's a grainy little video of the #1 choice, Grace Tavern. But even if you don't live in Philly, you'll appreciate it for its old-timey tavern feel and the little quirks that make it unique.
Hey Philly readers: which ones from the list do you frequent? And which bars did the paper mistakenly leave off the list?
Oh, and for the record? I've been to exactly half of them. Bring it on, Marisa!
When one sets out to create a list, it is important to set standards. What criteria will be used to rule
out inappropriate items? Why is this item on the list in the first place? The BBC's list of the 
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