"thyme" news and stories
Lemongrass, Lemon Verbena and Lemon Thyme - Tip of the Day
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These lemon-touched herbs can add great flavor and variety to your kitchen.
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Filed under: Tip of the Day
Bouquet Garni - Tip of the Day
What's the French secret to flavorful soups, stews and braises ? It's all tied up.
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Filed under: Tip of the Day
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Fresh Herb ID Quiz
Know your basil from your borage? Fennel from fenugreek? Mint from marjoram? It's the zestiest quiz ever from Slashfood.
Fresh Herb Identification
This herb's distinctive flavor (and anti-flatulent properties) make it one of the essential ingredients in traditional black beans.
- Asafoetida
- Fenugreek
- Tarragon
- Epazote
This herb hails from the mint family and is a natural with lamb and potatoes.
- English Thyme
- Rosemary
- Lavender
- Russian Tarragon
This one's a must in a caprese salad, stacked with mozzarella, tomato & olive oil.
- Sweet Basil
- Greek Oregano
- Summer Savory
- Sorrel
The dried seeds of this plant are called
Filed under: Quizzes, Ingredients
Tip of the Day: Herb substitutions
It's inevitable- a recipe calls for an herb you know you have in your pantry, or at least you thought so. Next time you're in a pickle, check out this herb substitution chart.
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Filed under: Tip of the Day, Ingredients
Not your granny's herb garden

It's still not Spring here in Philadelphia. In fact, it's currently about 50 and rainy, but I've been pretending that Spring is here by planning my imaginary herb garden. Yes, my herb garden is sadly imaginary since I'm moving this year, but as a result, it's actually much greener, fragrant and exciting than any live herb garden I've ever grown for real (my thumb is not the greenest one out there). I mean, I love rosemary and mint as much as the next person, but I'm ready for a little more excitement! Here's what I'm thinking:
Chocolate Mint - I tasted this for the first time recently at a Farmer's Market, and it was delicious. The chocolate taste is slight, but definitely there, and I'll definitely be using it for imaginary iced tea, or even in cupcakes and baked goods.
Lemon Thyme - How easy it will be to make a roast chicken or even lemon-thyme frosting with these two ingredients already combined into one! Just kidding -- you apparently can't really count on it for a full lemon flavor, but it still works great for roasting anything, and for great fish and meat dishes as well.
Cuban Basil - The belle of my garden. After seeing/smelling how delightful these leaves are, I couldn't resist buying some for my mom for mother's day. Not so much into it? Check out this long list of interesting basil varieties here.
Lavender - Maybe this would be in my grandmother's garden too, but I just love the scent so much that it's going in my imaginary one as well.
Looking for more exciting herbs like juniper or fenugreek? Check out this list and these hints and tips. And if anyone has suggestions for additions to my imaginary garden, please share! It's imaginary, so no there are no limits!
Filed under: Ingredients, How To
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