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Posts with tag tea forte

Iced tea: Tips and the new Tea-Over-Ice

Tea-Over-Ice Quality iced tea (i.e. iced tea made from quality loose leaf tea) can be confusing because it's made in different ways by different people. I've been reviewing teas for several months now, and even I haven't been sure of the best way to make iced tea until very recently, when I finally decided (through necessity of the hot weather) to try it on my own.

The first thing you should know is that you should not make sun tea. This is a long-used method of throwing the tea in a pitch of water and then letting that pitcher of water sit out in the sun... at exactly the perfect temperature to breed bacteria and potentially make you sick.

Yes, your grandmother's made it since you were a kid or your mother says it's fine, but trust me. Sun tea is a bad idea, and even if it weren't, there is very popular method of making iced tea that eliminates any need to leave your tea in a jar out in your yard all day.

Continue reading Iced tea: Tips and the new Tea-Over-Ice

Tip of the Day

Butterscotch sauce is a rich and buttery treat that makes a great seasonal dessert topper in place of chocolate or whipped cream.

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