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Posts with tag takeout

Teen Given Handgun, Marijuana at McDonald's Drive-Thru

mcdonald's bag
McDonald's bag. Photo: brutal, Flickr.
Would you like some drugs with that?

A Charleston, S.C., teen says he was given a loaded handgun and bags of marijuana in his McDonald's drive-thru order, WCSC-TV reports. The 18-year-old and his cousin received the .45-caliber handgun and the pot on Aug. 29 at a McDonald's on Savannah Highway.

"The gun and the marijuana was inside of a brown bag sitting inside of a McDonald's bag," said Kathy Rivera, the mother of the teen. "And they noticed they had three bags, and there were only two people in the car, so when he opened it, he noticed it."

The gun and drugs were meant for the car behind theirs in the drive-thru line, police said. The car followed the young men to a gas station, where one man approached the teen and demanded he give them the McDonald's bags, which the teen did. He told his mother about the incident the next day, and she contacted the restaurant.

A police report was filed. Charleston police tell Slashfood they're still investigating, though no arrests have been made.

Have you ever received something you didn't order at the drive-thru? Tell us about it in the comments below!

[Via WCSC-TV]

Have you ever received something you didn't order at the drive-thru?

Families aren't really getting "convenience" out of convenience foods

hamburger helper, packaged veggies, and bagged salad
You had to work late. The traffic on the commute home was horrible. You're tired. You're hungry. But you've got to get dinner for the family on the table now. What do you do?

You could resort to picking up a bucket from the Colonel on your way home, or call for pizza delivery, but you're better than that, right? Apparently, you are, according to a study by UCLA's Center on Everyday Lives of Families that did the first academic study to track American families moment by moment as they make dinner. They had expected to see a lot more takeout in working families but what they really saw was that 70% of the households in the study cooked at home. However, these "home-cooked" meals heavy reliance on "convenience foods."

However, these convenience foods, things that augment home cooking, didn't necessarily make dinner preparation any faster or easier. In fact, the difference in time to prepare dinner between a household that relied on convenience foods like boxed mixes, packaged vegetables, and pre-made stirfries and a household that made everything from scratch, was not statistically significant.

Really? You mean all this time I've been using Hamburger Helper, and I could have made lasagna from scratch in the same amount of time?!?!

Taking out carry-out, a month of home cooking

The average family seems to get carry-out food far more often than any time in the past, and the number one reason cited is convenience. It seems easier than cooking at home, since there is no planning and no shopping required. One Chicago family realized that they got take out meals just about every single day and Mary Ann Schultz suggested to her husband and son that they try going for 30 days without carry-out. They didn't have a problem affording all their meals, as both Schultz and her husband are well-employed, but she wanted her son to actually experience "family meals" as she did growing up.

The family took on the challenge and, after a rocky start, they learned to plan meals and write out shopping lists. They learned to stock the freezer and pantry so that they would have options at home. Quick-fix cookbooks were helpful for providing inspiration and do-able recipes for an inexperienced cook. You can take a look at her ongoing journal to see how the challenge went from day to day.

Overall, the family learned that cooking at home was just as tasty as restaurant food and they enjoyed it more. They saved over $200 and Mary Ann lost 7 pounds during the switch. They're probably not going to cut it out completely, but perhaps their challenge could lend a bit of inspiration to anyone else who uses the "carryout menu folder...as a crutch for meals."

Food Porn: Pad Thai

For anyone new to Thai cooking, pad Thai seems like a good dish to start with. There are many variations of the dish and even an inexperienced cook can throw together a simple peanut sauce to toss with some noodles, which provides a great starting point to expand on later. After all, doing some seriously "authentic" cooking is all well and good, but it's nice to know how to make a relatively quick dinner, too. This pad Thai, from What do I know? was described as an "on the fly" recipe, so it seems to fall into that latter category. The recipe is actually quite easy and it sounds delicious. It has sauteed tofu, garlic, broccoli, onions and carrots mixed in with noodles, bean sprouts, cilantro and peanuts. The whole thing is tossed with a very easy peanut sauce before serving and, from start to finish, it probably takes a lot less time than ordering takeout.

Healthier pizza options

The fat and calorie content of some pies is enough to make nutritionists cringe, but let's face it: pizza tastes good. Really good. The Miami Herald says that 93% of Americans have pizza at least once per month. Very few people are willing to swear of pizza for more than a brief period of time, even during a diet, let alone for any substantial length of time. Can you make pizza a healthier part of your diet? Sure. There are quite a few ways to cut down on the worst parts of pizza and still enjoy it.

The first option is to limit yourself to one slice of pizza. Good luck with that - though it is a good idea to pair a pizza with something lighter, like soup or salad, to prevent yourself from reaching for that last slice.

The second option is to eat low fat, low calorie pies. This is actually a great way to get your fix without blowing your diet or your top button. The taste is the same or similar to regular pies, especially if you sprinkle on some of your own toppings, like a bit of parmesan cheese or red pepper flakes.

 

Continue reading Healthier pizza options

Cars versus cooking ability

Have you ever bought take-away food and tried to pass it off as homemade? As James mentioned before, it seems to happen with a fair amount of regularity. Too bad that the survey couldn't cover how often the eaters of the semi-homemade meals were actually fooled.

One thing that the survey did reveal was that young British women said they were more impressed by a man who could cook than by a man with a flashy car. Since cooking classes are significantly cheaper than cars, it could be well worth a shot, guys. But don't ditch that car entirely. One of Freud's most famous questions was "what do women want?" after which he concluded that "women were meant to be loved, not understood." Since women in the survey were twice as likely as men to pass off take-out food as homemade, it seems that perhaps some women don't value actual cooking ability as much as the appearance of it.

Tip of the Day

Butterscotch sauce is a rich and buttery treat that makes a great seasonal dessert topper in place of chocolate or whipped cream.

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