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Cal beats Stanford in culinary showdown!

The rivalry between UC Berkeley and Stanford has been taken to a new arena: the kitchen. The Big Cookoff was held over the weekend in Cal's Pauley Ballroom, which was made over into an approximation of the Iron Chef's Kitchen Stadium, where fresh vegetables and other ingredients lined the walls. The two 5-student teams were allowed to bring in outside specialty ingredients, as well.

The secret ingredient - fresh tomatoes - was revealed 30 minutes before the official time began and the teams had to complete three dishes in 35 minutes, although they both made more. Cal's Cooking Club came up with a trio of soups: Gazpacho, Spicy yellow tomato and ginger, Roasted tomato, chipotle, and pancetta; panko and chili crusted chicken breast with three salsas; pizza on puff pastry with prosciutto, fresh mozzarella, tomato topped with mixed green salad and a sundried tomato vingairette; and a tomato, pineapple, mango, and lime wonton-ravioli drizzled with chocolate sauce and served with a spicy tomato sorbet. Stanford made panzanella salad with an aged balsamic vinegar reduction dressing, two tomato soups, and a tofu, goat cheese, crab and tomato custard as the main dish.

Taking a cue from the Axe that is up for grabs in the Big Game, the two teams competed for "the cleaver." The new trophy will be passed back and forth (if Stanford actually manages to beat Cal at some point) as long as the battle of culinary skill rages.

Go Bears!

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Filed under: Did you know?, Ingredients

Suspension for breaking school snack quota?

What would you do if your child were punished because you did not pack a lunch that met the schools' guidelines?

In Kent, England, a 10-year old boy was made to leave the lunchroom and eat outside under supervision because his lunch contained "one more snack than allowed". At Lunsford Primary School, a lunch is only permitted to contain two snacks (the type and quantity of other food items was not specified) and young Ryan Stupples's lunch had cheese biscuits, a cake and a fromage frais yogurt. We can assume that the school felt that the contents of Ryan's lunch would have a negative impact on the eating habits of the other children, or else they would not have sent him outside to eat. "Ryan said he...felt upset and frightened and feared he was 'going to be suspended'."

The school defended the decision to remove the child from the lunchroom, stating that they had given the father a warning about packing appropriate lunches.

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Filed under: Cooking With Kids, Food Oddities

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Starbucks logo too risque for schools?

To celebrate their 35th anniversary, Starbucks is serving drinks from cups bearing their original logo for the month of September. The logo (top right) shows the Starbucks mermaid in full, complete with split tails and bare chest, unlike the more streamlined version that is usually seen in their stores.

BloggingBaby mentioned that a Seattle area school saw some problems with the more detailed logo. The principle or an elementary school in Kent, Washington has asked teachers to make sure that the logo on their coffee cups is completely covered up if they bring it into school. A spokeswoman said that the principle "thought that it could be distracting for students."

Some students, like one 12-year old, said that students would definitely talk about the logo if they noticed it and said that the rule was a good idea. Parents in the area largely thought it was unnecessary, especially considering the very small size of the logo on the cups, and commenters at BloggingBaby felt the same way. Schools, they felt, have bigger problems to worry about than an inch high drawing on a coffee cup that isn't particularly scandalous.

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Filed under: Business, Drink Recipes, Coffee Shops

Super Size Me recreated in a lab environment

A group of Swedish university students is taking part in a study that is recreating Morgan Spurlock's fast food experiment, Super Size Me, in laboratory conditions. Under the supervision of professor Fredrik Nyström, two groups of young medical school students are stuffing themselves with fast foods and avoiding exercise. All of the calories they eat must come from fast food, although they are allowed to make breakfast at home so long as it was "bacon-and-eggs based".

Nyström thought it would have been more difficult to find people willing to participate, but the students were more than eager. More men than women applied and the chosen were the most highly motivated, who were likely to stick to the 6,000 calories-a-day diet. All their food throughout the study would be paid for and they were provided with bus passes so they would not have to walk any more than necessary. The only control on the study was that the Swedish ethics board said the participants must be removed from the study if they increased their bodyweight by more than 15%.

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Filed under: Science, Super Size Me

Slashood Ate(8): Ways to avoid the "freshman 15"

The freshman 15 may be a myth, but college students still face a lot of challenges when it comes to eating healthy. Greasy foods, especially pizzas, seem to be everywhere as clubs and other organizations try to lure students into their meetings. It is tempting, and myth or not, a student can still gain more weight than they would like if they don't watch what they eat. Just keep a couple of tips in mind and you should emerge from your freshman year no heavier than when you entered it.
  • Low fat yogurt is a great food to keep in the mini fridge. Yogurts come in so many flavors that you're unlikely to get bored with them, and they can be mixed with fresh fruits or even some granola for a change of pace. Yogurts also frequently go on sale, so stock up by buying at those times.
  • Trail mix, GORP or any other combination of nuts and dried fruits is a good snack to have around. The nuts are healthy and filling, while the fruits add a sweetness. A handful or two should put a stop to any candy-bar cravings you might have.
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Filed under: Lists, Slashfood Ate, Light Food

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