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Turkey and Stuffin' Soup

Stove Top StuffingI have to admit that part of me is really interested in making this, and the other part of me is saying, "stuffing? In soup??"

But this could be a cool thing to make to use not only the turkey you might have left over from Thanksgiving but also the stuffing (make sure they're still safe to eat, of course). Obviously, I've had bread in soup before, and croutons, but this recipe calls for prepared stuffing, and that seems like it might be too much on the mushy side for me.

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Filed under: Fall Flavors, Leftovers, Ingredients

Soup and sandwich plate

A bowl of soup and a sandwich make a classic, comforting lunch pairing - especially if it is some kind of tomato soup and a cheese sandwich. In summer, this could mean gazpacho and cream cheese on toast for dipping, or a spicy tomato soup and hot, melting grilled cheese sandwich in winter. Either way, it is a satisfying meal. The soup and sandwich plate ($15) is the perfect setup for serving the pair, with a bowl set into one side of the plate and a rectangular, sandwich-shaped indentation on the other. The ceramic is oven, dishwasher and microwave safe, too.

Granted, you can't really say that you need a set like this one unless you have no other tableware, but there is nothing wrong with wanting it. And you know you'd use it if you had it.

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Filed under: Food Gadgets, Ingredients, New Products

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