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Snicker's Pie follow-up

snickers candy barColumnist Tim Dowling of the Guardian undertook the challenge of making a Snickers Pie, also known as the unhealthiest recipe ever, to see how it tasted. According to the comments from our last post, many readers think that the pie should taste fantastic - an opinion based solely upon the fat and calorie content of the dessert. Mr. Dowling's article supports the fact that this is not always the case. The dessert, which baked into something of a cross between a quiche and a souffle, was not more than the sum of its parts. In fact, he said that not only did the Snickers bars not improve after 30 minutes in a hot oven, but "quite apart from anything else, it has peanuts in it." Chunks of nuts in a melting, not quite homogenous mixture just doesn't seem to work as well as the endorsers of ultra-decadent desserts would have liked to believe - even with a high fat and calorie content.

[Thanks to Mark for the tip]

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Filed under: Food Oddities, Newspapers, Ingredients

Unhealthiest recipe ever?

snicker's pie chef Worrall ThompsonThis particular dessert deserves a place of honor on the list of the worst foods you can eat. Snickers Pie, an ultra-rich dessert developed by Chef Antony Worrall Thompson (pictured), has over 1250 calories per slice and over 100 grams of fat. Though the chef himself has written a book advocating healthy eating and a healthy lifestyle, he insists that customers willingly and knowingly put taste before healthy in restaurants and that they deserve to "get their taste-buds tickled." He insists that the dessert is meant to be an occasional snack for children, but with over half the recommended daily amount of calories for an adult in each serving, it still seems difficult to recommend it. It's easier (and healthier) just to eat a Snickers bar alone.

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Filed under: Food Oddities, Trends, Ingredients, Chefs & Restaurants, Restaurants

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