"simple recipe" news and stories

I still have about 25 apples left from the apple picking episode of Slashfood in the Kitchen that Scott and I made a couple of weeks ago. I've done a pretty good job of using them up, what with the apple sauce, apple crisp and apple muffins that have passed through my kitchen recently. However, I'm eating at least two a day and they just aren't going away.

I was flipping through my grandmother Bunny's old recipe card file a little while ago and stumbled across the card you see above. I can see her sitting at her old typewriter, making up that card for herself, knowing she didn't need to add any specifics other than "Mix goodies in left column; add dry stuff. Bake 1 hr. at 350." I do believe I will have this one baking before the day is out.