Following in the recent footsteps of Alabama making the peach their state fruit, the Minnesota Senate recently voted to make the Honeycrisp apple the state's official fruit. The Honeycrisp was developed at the University of Minnesota in the sixties in hopes of creating a durable fruit for the state's harsh cold, according to the Duluth News Tribune. Like the Walla Walla onion in Washington, the Honeycrisp's path to being the official-state-fruit-dom was forged by a school project, in this case by a class of fourth-graders. Like Florida, with it's official pie, Minnesota has an official state baked good in the blueberry muffin, according to the Pioneer Press. More info on Honeycrisp apples is available at Honeycrisp.org.

Connecticut's state senate has voted to ban the sale of sodas in schools and the governor has said that she supports and will sign the legislation. The ban would prohibit schools from stocking anything other than low-fat, nonfat, soy and rice milks and 100% fruit and vegetable juices in their vending machines. There would be an exception that could allow sodas, diet sodas and sports drinks, like Gatorade, to be sold at school events, such as football games.

The idea behind the legislation is, of course, to try an promote healthier choices among students while decreasing childhood obesity and Connecticut joins several other states, including California, in passing such legislation.

 

 

On its way to the Senate, after getting approved by the house, is a bill that would require all states to have uniform food labeling laws. In addition to the standard information that is nationally regulated, like calories, fat and trans-fats, states can currently pass laws to require food produced in their state to have additional information on the packaging. Uncommon allergens, potentially toxic substances and various food additives are commonly required to be revealed in this way.

Food producers and grocers support the bill because they would have a standard set of expectations to meet, but some consumers are unhappy that some information currently on their state's food labels will be removed. Opponents of the bill say that it will affect as many as 200 state laws across the country. While an amendment has already been added to keep mercury warnings in place, there are 16 states that have shellfish regulations and Arkansas and Illinois have egg-safety laws, none of which would still be required. On the surface, it seems to be a certainty that any regulations stripped from the states will be reinstated at a later time, but going through the federal process is likely to take longer and face more opposition from large lobbies than with in-state legislation. Some warnings may not make it back onto labels for a number of years, if ever, even though consumers in some states will find themselves with new warnings on their packaging.