Photo: themilesquarehoboken.com
Hoboken, N.J. spends a lot of time in the shadow of New York City. For many people, Hoboken is best recognized as "the last place your frat brother who was planning on going to business school" resided. But though many of its residents travel across the Hudson for work, Mike Farley, manager of Hoboken's the Mile Square, believes people shouldn't have to travel into the Big Apple to find a good beer.
"We have 30 taps," says Farley, speaking with pride about Hoboken's largest tap selection. "And we rotate about 17 of them constantly with all craft beer." He admits they have to keep on some of the standards -- Miller Lite, Guinness, Stella -- Hoboken is still a somewhat conservative place compared to, say, Brooklyn. But Farley believes their selection stands up to even some of the best bars in New York.
"Last month, we had 11 different Octoberfests," Farley points out. "People are already coming in asking for Christmas beers."
See the yesterday's complete draft list after the jump. ...
How do you keep that Christmas spirit going after today is done? Easy. Tomorrow your local beer seller will be back open for business. You run out, grab some Christmas beers, and keep that X-mas flavor going beer-sippin' style all the way to New Years.
It's cold. My laptop says it's 31°, and I believe it: The two most prominent sounds in my aural arena are the wispy winds rapping against my window and the hiss of the radiator readying itself for combat against the evenings projected low of 23. It's Saturday night and I don't dare go outside: I shudder at the thought that winter doesn't officially start for another month.
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