When I was growing up, pork was something of an unknown element. My mom is Jewish, and while she's never been much of an observant Jew, she stays clear of pork. As she was the primary cook in our house, nary a chop or rasher of bacon crossed our plates. I vividly remember eating ham for the first time, when I was 11 years old, on Christmas Eve at my grandmother's house. 
Drying fruit is easy, mostly hands-off and yields a sweet and healthy snack.
What Can I Get You Folks? - Server Revenge
Reality-Show Celebrities Serve Up Chef Curtis Stone's 'Hundred-Dollar Burger'
Foods Celebrity Chefs Hate| # | Blogger | Posts | Cmts |
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| 1 | Slashfood Editor | 46 | 0 |
| 2 | Alexa Weibel | 34 | 2 |
| 3 | Sarah LeTrent | 33 | 0 |
| 4 | Hanna Raskin | 23 | 0 |
| 5 | Monika Bartyzel | 19 | 0 |
| 6 | Sara Bonisteel | 15 | 0 |
| 7 | Emily Farris | 11 | 0 |
| 8 | Jennifer Lawinski | 11 | 0 |
| 9 | Jennifer Iserloh | 9 | 0 |
| 10 | Michael Thomas Hastings | 8 | 0 |
| 11 | Lisa Schweitzer | 8 | 0 |
| 12 | Kat Kinsman | 8 | 2 |
| 13 | Joshua M. Bernstein | 5 | 2 |
| 14 | Mike Pomranz | 5 | 0 |
| 15 | Erin Meister | 4 | 0 |
| 16 | Max Shrem | 4 | 0 |
| 17 | Jose Ralat Maldonado | 4 | 1 |
| 18 | LeNell Smothers | 4 | 0 |
| 19 | John Devore | 3 | 0 |
| 20 | Brent Ridge | 2 | 0 |
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