It is a sad day, indeed, when venues like nursing homes start prohibiting homemade cakes on the grounds that it is more "responsible" to allow only store-bought cakes. Today, unfortunately, is that day.
A former nurse and award winning baker, Elaine Richards, was told that her homemade cakes were not permitted to be served to any residents of the Age Concern center in Barnstaple, UK. A director said that "they have many disabilities and some of them are diabetic and our policy is to keep them as well and safe as possible." Richards thought this was ridiculous, given that her cakes are made with natural ingredients and free-range eggs, without the artificial colors, flavors and other components of the store cakes.
Granted, homemade cakes don't have nutritional facts printed on them, or warnings about allergens. But is it necessary to have a complete ban? Given that Richards is a nurse, it seems likely that she would be in a good position to prepare appropriate cakes. How many people are baking cakes for the elderly?
Not nearly enough.
[Image BBC]







