pocky - Articles and Posts from Slashfood

Posts with tag pocky

Make Your Own Pocky

Posted Jan 5th 2009 11:01AM by Monika Bartyzel
Filed under: Snacks, Recipes, Candy

There used to be good arguments for store-bought goods, but these days, someone seems to have found a DIY alternative for everything -- even Pocky! Hallelujah!

Did you catch Not Quite Nigella's recipe for Homemade Pocky last month? I'm just glad that I'm finding this now, since I probably would've ballooned up and floated away from making and devouring piles of the snacks. Whip up the dough, cut, and cover 'em in your favorite flavors. Imagine the possibilities! I'm thinking some butterscotch (big surprise), maybe some toffee. Team these with a flavored hot cocoa and you have one delectable winter treat!

[via Serious Eats]

Cabernets and Cuban BBQ: The Boston Globe in 60 seconds

Posted May 20th 2007 1:59PM by Bob Sassone
Filed under: Newspapers, On the Blogs, In Sixty Seconds

This summer, how about a Cuban barbecue (and I don't mean Mark)?
Boston gets into Pocky and Onigiri, thanks to Dice-K.
Speaking of Fenway, a chef is trying to bring more restaurant-quality foods to the ballpark.
An interview with chef and author Marco Pierre White (right).
A taste test: are these cabernet-based red wines from California or Bourdeaux?
This week's recipes: Sweet Potato Fries, Salmon Mousse with Sour Cream Dill Sauce, Zucchini Carpaccio with Avocado, Lemon, Thyme, and Pistachio Oil, and Fennel, Treviso, and Prosciutto Salad with Anchovy-Date Vinagrette.

Creepy crawly Halloween cakes

Posted Oct 28th 2006 2:07PM by Nicole Weston
Filed under: Snacks, Pop Food, Food Oddities, On the Blogs

Feeling crafty this Halloween? Not Martha came up with some really creepy creations that are perfect for a Halloween party. The little cakes use primarily ready-made ingredients, which not only take the pressure off a busy cook who already has more important dishes in the oven, but adds another level of scariness for those of you who are not inclined to consume packaged snack cakes on a regular basis. The bodies of the cake critters are all based on Twinkies, Glo Balls and Ding Dongs and can easily be made with other, similar cakes. The slightly moist surface allows colored sugar and sprinkles to stick readily if you want to change the color of the cake or add a design to the body. The legs are all made with Pocky and used a brilliant method of construction. Each Pocky was cut in two and then the two pieces were fused back together, at the appropriate angle, with chocolate. Matching the color/texture of the Pocky to that of the cakes will give you the most "realistic" outcome, but if your spiders end up with pink legs, you'll have fun putting them together anyway.

#	Blogger	Posts	Cmts
1	Slashfood Editor	78	0
2	Alexa Weibel	48	2
3	Sarah LeTrent	34	0
4	Hanna Raskin	28	0
5	Emily Farris	17	0
6	Jennifer Lawinski	15	0
7	Sara Bonisteel	15	0
8	Michael Thomas Hastings	10	0
9	Jennifer Iserloh	8	0
10	David Koeppel	7	0
11	Joshua M. Bernstein	6	2
12	Jose Ralat Maldonado	6	1
13	Mike Pomranz	5	1
14	John Devore	4	0
15	LeNell Smothers	4	0
16	Kristine Hansen	4	0
17	Erin Meister	4	0
18	Max Shrem	4	0
19	Lisa Schweitzer	3	0
20	Sarah Christine	3	0

Blogger

Posts

Cmts

Michael Thomas Hastings

Gay Parents Do Not Warp Their Kids, Research Shows Celeb Clan Close-Up: Families Rock the American Music Awards King of the Hill	Fad Diets Make Obesity Crisis Worse Traditional Thanksgiving Recipes: Stuffing, Green Bean Casserole and More Man Loses 260 Pounds: Now He's an Ironman!
Dark and Sultry Makeup at the American Music Awards American Music Awards Fashion Mistake - Bobby Trendy Goes Lady Gaga We Will Wear Shakira's Ponytail, Whenever, Wherever	Body of 'Housewives' Ex Will Be Exhumed Fiery and Fabulous: Hollywood's Most Riveting Redheads Adam Lambert Mixes Humility and Brashness
Target to Give Away Marcel Wanders Bags On Black Friday Exclusive: The Jonas Brothers Leave Bel Air, Shack Up in a New House What To Ask Before Moving In	Weiner Race in San Francsico How to Prepare Your Pet for Holiday Travel The National Dog Show: How to Watch, What to Watch Out For

Make Your Own Pocky

Cabernets and Cuban BBQ: The Boston Globe in 60 seconds

Creepy crawly Halloween cakes

Tip of the Day

Slashfood Features

RESOURCES

Featured Stories

Slashfood bloggers (30 days)

Most Commented On (60 days)

Updates From

Sites We Love