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Iron City is Steeler Beer

Iron City Steeler BeerNot every football team has a (semi-) official beer, but the Steelers certainly do: Iron City. Brewed in the Lawrenceville neighborhood of Pittsburgh, Iron City has long paid homage to the hometown team, even designing a series of beer cans in their honor back in the late 70's days of the famed "Steel Curtain" defense, as well as a Jerome Bettis can a few years back.

Despite the fact that Iron City's roots go back over 100 years, 'tis no microbrew. No, think more along the lines of a Pabst or Genesee: A blue-collar beer that gets the job done. Rather like the team it shares a nickname with. As such, Iron City always feels a bit of a sales bump whenever the Steelers hit the Super Bowl. The brewers are especially hopeful this year, as many of the workers in their Pittsburgh plant have been temporarily laid off. It's apparently just until some kind of trouble with the manufacturing line can be solved. Once it is, everyone will be back.

We certainly hope so: There was a time when the Steelers had two beers, back when Rolling Rock was brewed in Latrobe, a town northwest of Pittsburgh where the Steelers had their training camp. The brewery was bought by Anheiser-Busch, who then closed it and moved all operations to New Jersey, thus severing all ties with all things Pittsburgh. Given that I have family in Latrobe, I myself haven't let a drop of the stuff pass my lips since the sale. So, if you want to honor the Steelers on Super Bowl Sunday, go for the Iron City, not the Rolling Rock.

Filed under: Drink Recipes

Food Festivals: Ayee! This pig is smokin'

pouring wine at the Indie Wine FestivalIt's a good weekend for attending a food festival if you:

a) are a hipster of the American Northwest
b) love wine
c) have never attended a crawfish boil
d) are hungry

If you, like me, find yourself nodding emphatically at these criteria, read on! This weekend offers food festivals sprinkled across the country, promising some of the most interesting and delicious foods I've seen in a while.
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Filed under: Food Politics, Drink Recipes, Chefs & Restaurants, Restaurants, Methods

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Cooking Light's 20 Best Cities in the US

The newest issue of Cooking Light, which is their 20th anniversary issue, has the magazine's choices for the top 20 cities in the US, based on 15 criteria that they feel embody their "Eat Smart, Be Fit, and Live Well" philosophy. They looked at fitness, health and exercise data from the Centers for Disease Control, the number of parks and recreation areas (and how often they're used) from the Trust for Public Land, restaurant ratings from the Zagat Survey and James Beard Foundation, and the USDA's farmers markets listings. Everything was evened out on a per capita basis and the cities with the most of everything made the top cut.

One of the top ten cities will be featured each month in the magazine this year, so readers will have access to information about all the things that got the city their ranking.

1. Seattle, WA
2. Portland, Ore.
3. Washington, D.C.
4. Minneapolis, MN
5. San Francisco, CA
6. Boston, MA
7. Denver, CO
8. Milwaukee, WI
9. Philadelphia, PA
10. Tucson, AZ

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Filed under: Magazines, Lists, Health & Medical

Trader Joe's coming to Pittsburgh

It looks like Trader Joe's is set to open a store in yet another Joe-less town. Though they have not released the address yet, Trader Joe's has confirmed that they are planning to enter the Pittsburg market. Local speculation and city officials say that the specialty grocer has plans to move into the Wheeler Paint Co. building on Penn Ave in the neighborhood of East Liberty. There are only five TJ's locations in Pennsylvania at the moment, so this should be good news to Pittsburg residents who are fans of the store.

Now that TJ's has store-opening almost down to a science, it's no surprise to hear that the store should be open by the end of the year.

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Filed under: Business, Stores & Shopping

Omega-3s may affect mood, personality

Research from the University of Pittsburgh Medical Center suggests that levels of omega-3 polyunsaturated fatty acids, commonly found in fish, may have effects on depression levels, personality and behavior. A recent study examined the blood levels of omega-3s in 106 healthy volunteers and found that those with lower levels of omega-3 fatty acids were more likely to be impulsive, have a negative outlook and report mild or moderate depression. The results were based on "three accepted tests for depression, impulsiveness and personality," according to a UPMC press release. The release also reminds that the American Heart Association recommends two servings of fish per week.

Filed under: Science, Ingredients

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