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Regional BBQ Quiz

How does Georgia barbeque differ from Kansas barbeque? Quiz yourself on barbeque recipes from all different regions of the country.

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Extreme Grilling: My pig pickin'

pig pickin
I've always wanted to throw my own pig pickin,' and my departure from North Carolina finally gave me an excuse. So I went for it - whole hog, if you will, earlier this spring.

A pig pickin,' known in other parts of the country as a hog roast, or simply, a barbecue, is a Carolina tradition involving a hog, a converted oil drum cooker and a lot of time.

Pickin' (ALWAYS drop the 'g') have been a stable of church fundraisers, family reunions and political rallies in the South since long before the Civil War, as pork was always much cheaper than beef. You can't feed 100 people much more cheaply than with a nice hog and all the fixin's - baked beans, hush puppies, slaw and sweet tea.

Pig Pickin'(click thumbnails to view gallery)

The cookerRaw hogSalting the hogCoals and sand

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Filed under: Head to Tail, Ingredients, How To, Offal, Methods

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