Peach pie tartlets. Photo: Brown Eyed Baker, Flickr
There's nothing more American than pie -- or anything as timeless as these rustic peach pies by blogger Brown Eyed Baker, who praises their imperfect appearance for their comfort qualities: "Rustic is a great adjective for any type of food that looks a little disheveled but that keeps taunting you to take another bite until you have polished off waaaay more than your fair share."
Try out this cinnamon-and-nutmeg-scented peach pie recipe here but beware -- this sort of edible perfection, rustic as it may look, takes practice.
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