The Italians must be pissed.
The European Court Justice ruled that Germany can keep calling that hard, salty, crumbly cheese often grated on top of pasta and pizza "parmesan." Italy and the European Commission had filed suit against Germany for labeling their non-Italian-made cheese as Parmesan even though it had not been made in the Italian region of Parma.
Wait, I'm pretty sure that the grated "Parmesan" they sell in those green-topped plastic bottles at the grocery store for $2.99 isn't from Parma either.
DIY Foods: Making homemade sausage
Cakes so amazing they'd be hard to cut into
Fruit juice: An invitation to diabetes?
