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Happy National Parfait Day!

Vanilla Bean Lemon Verbena Parfait

Vanilla Bean Lemon Verbena Parfait. Photo: Dessert First, Flickr.

Happy National Parfait Day!

Although I'm not proud to admit my initial exposure to any food was at a fast-food chain, my first memory of the parfait involves those creamy -- though perhaps closer to pasty than luscious -- plastic-cupped "Little Bucket Parfaits" at the Colonel's KFC. My childhood self was delighted by the layered varieties, gleeful with the prospect of crumbled cookies awaiting at the bottom. (It runs in the family: My father is so notorious for his love for the British trifle -- which is differentiated by its inclusion of ladyfingers -- that, at my sister's wedding in the British countryside, her husband's mother presented my father with a bowl of it as an edible good-natured gesture.)

And, given my affinity for the elegant pudding, I was tantalized by Flickr user Dessert First's elegant Vanilla Bean and Lemon Verbena Parfait with Summer Raspberries. Check out their recipe or peruse our selection for a treat to celebrate today!

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Filed under: Food News, Holidays

Slashfood 8 (Ate): Parfait?

cooked cherry parfaitParfaits are truly the anytime dish -- breakfast, lunch, snack, dessert. Dinner? Maybe even that. Here are some ideas for both usual and unusual (and hopefully, unusually delicious) takes on this yummy yogurt-based delight.

1. Apple and Walnut parfait with maple syrup
2. Greek yogurt parfait with mangoes and honey
3. Classic fresh raspberry parfait with granola
4. Parfait with yogurt, granola, and cooked cherries
5. Trail mix parfait with yogurt, mixed nuts, and dried fruit
6. Cereal parfait with yogurt, dried cereal, and fresh strawberries
7. Frozen yogurt parfait with frozen or fresh berries
8. Pina Colada parfait with dried pineapple, dried coconut, and vanilla yogurt

Anyone have favorite combos for beautiful layered parfaits? Share!

Filed under: Slashfood Ate, Ingredients

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The Boston Globe in 60 seconds: Blueberry biscuits and BPA-free plastic


Filed under: Newspapers, In Sixty Seconds

For the 4th: BHG features Red, White, and Blue Desserts


If you are looking for some Red, White, and Blue dessert ideas for the Fourth of July this year and haven't come up with anything yet, you may want to check out Better Homes and Gardens. They have a slideshow of 15 different choices for you to choose from including meringues (shown), parfaits, shortcakes, tarts, custards and even berry nachos. Granted, most of them include blueberries, strawberries and other assorted fruit, but that is not too surprising considering the season and the requisite colors of the holiday.

If you have created a red, white, and (or) blue dessert that you'd like to share, feel free to send us the link and we will spotlight them over the coming week.

Source

Filed under: Magazines, Ingredients, Holidays

Pizza, Parfait, and PBS: The Boston Globe in 60 seconds

Filed under: Newspapers, On the Blogs, In Sixty Seconds

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