Photo: LeNell Smothers
In 1930, gorgeous Greta Garbo spoke this famous line: "Gimme a whiskey. Ginger ale on the side. And don't be stingy, baby." We love the fact that one of the first talkie films mentions the makings of a whiskey highball.
Sipping Champagne is made even more fun when you dip a potato chip in it. (Thanks, Ms. Monroe, for that suggestion in The Seven Year Itch). However, we prefer a sugar cube and some bitters and maybe some brandy in our bubbly. In the 1942 flick Casablanca, head waiter Carl serves up more than one Champagne cocktail in Rick Blaine's Café Americain bar. We can't ensure that those cocktails won the film's three Oscars, but they sure didn't hurt any.

Kettle Foods
It's hard not to love a root beer float and even harder when it comes in an
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