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"nonstick cookware" news and stories

Can Nonstick Get Saucy?

steaks in red wine sauce
Nonstick has always been a cinch to clean up, but its ability as a replacement for traditional stove-top workhorses has been debatable.

Later this month, Calphalon will introduce a new Unison line of nonstick pans with two surfaces -- sear and slide -- that claim to make fond and seal in flavor in the case of the former and slip from the surface with ease with the latter.

Slashfood took the 4-quart sear pan for a spin with steak last week to see if it could stand up to its stainless sister.

See which red wine sauce was made by the nonstick after the jump.
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Filed under: Raves & Reviews, Food News, New Products, Reviews, News

Alternatives to nonstick cookware

enamel cookwareLike so many other people, I've been using my nonstick frying pans for many years now, in addition to my other pots and pans. With cancer concerns relating to the toxic perfluorochemicals coming to light, it's time for some new cookware. After all, the EPA is only "phasing out" these chemicals to avoid shutting down very large portions of very large companies. PFOA has been shown to cause cancer and, like mercury and lead, build up in the body over time, so there is no reason to continue our exposure to it. 

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Filed under: Lists, Method

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Nonstick cookware may cause cancer

A chemical in Teflon and other cookware serves up more than just food. The US Environmental Protection Agency announced that they have asked the 8 largest manufacturers that use chemicals known as perfluorooctanoic acid, or PFOA, to reduce production by 95 per cent by 2010 and to stop using it completely by 2015 because they have been shown to cause cancer and reproductive problems. They are classifying the chemicals in the same way that they classify mercury and lead - as a poison that remains in the body forever - but it is disturbing to note that these are found in almost every American. It is possible that it is present in far more people around the world, but some countries do not monitor the presence of perfluorochemicals (PFCs). The chemicals are used in nonstick cookware, water and grease resistant products and packaging, microwave popcorn bags, in addition to non-food related items, such as textiles and carpeting.

Companies such as Dupont, which has been involved in lawsuits before regarding their use of the PFOA known as C8, have up until this time stood by a claim that their perfluorochemicals are nonhazardous, despite evidence that they knew it was harmful. Dupont and others are now publicly pledging their support to eliminate the use of potentially hazardous chemicals in their products.

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Filed under: Newspapers, Did you know?

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