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Posts with tag new york strip

Midweek Meals: Salt crusted New York strips

The best steak you'll ever make, this salt crusted new york strip will become your go-to recipe for those carnivore cravings!
Calling all carnivores!

When I tell you this is not just another steak recipe, you have to believe me. One sunny morning during the summer I was watching the Food Network and Tyler Florence was making his version of the ultimate steak. I was hooked the minute he covered the steaks with an egg white paste. A new and odd technique to me, I can't believe it took me months to actually try it. Not only was the entire piece perfectly medium rare, they were the most flavorful, juicy steaks I had ever tasted in my home. An absolute add-on must to your recipe collection.

Continue reading Midweek Meals: Salt crusted New York strips

Chili-rubbed New York strip steak

New York strip steak is another name for the cut known as the top loin. It is a large, boneless cut of beef and each steak is usually a generous 1-inch thick when raw. The name may vary depending on what part of the country (or the world) you're in, but the cut is pretty much the same. This type of steak is very tender and is a great choice for grilling, which is exactly what I did with it. My steaks were seasoned very simply, with a bit of vegetable oil to keep them from sticking to the grill and a generous amount of salt, black pepper and red chili pepper flakes. When they were cooked, which only took a few minutes on the grill, they were tender, juicy and had just the right amount of spice.

Continue reading Chili-rubbed New York strip steak

Tip of the Day

Your turkey may not be centerpiece of the Thanksgiving spread, if you follow our simple tips on scoring that holiday ham.

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