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A new take on cookie dough ice cream from Baskin Robbins

Cookie dough ice cream is a favorite of ice cream lovers young and old, but Baskin Robbins is taking the popular flavor to the next level with some new fall flavors. Makin' Cookies ice cream has a base ice cream that blends of brown sugar and butter flavors ice with chunks of baked chocolate chip cookies, mini chocolate chips and swirled with a cookie dough ribbon. Oatmeal Cookie Crunch ice cream is vanilla ice cream packed with oatmeal spiced cookies and swirled with a crunchy cinnamon graham cracker ribbon.

On top of the straight ice cream offerings, they have the Cookie Overload Sundae, which pairs the two cookie ice creams with caramel, whipped cream, and crushed chocolate sandwich cookies.

Head over to a store to try the new flavors when you get a chance because they'll only be available to a limited time. Besides, how could you resist brown sugar and butter flavored ice creams? These cookie flavors may not be around for too long, but I don't think anyone would complain about those being added to the permanent menu.

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Filed under: Ingredients, Chefs & Restaurants, New Products, Restaurants

Jelly Belly mystery flavors

From now until the end of August, one of my absolute favorite candies is having a contest. Jelly Belly's Taste the Mystery contest has put one of five mystery flavors into bags of Jelly Belly's and, by identifying the flavor in your bag and typing your secret code in on the contest website you have a chance to win the grand prize of $250,000 among other things. Admittedly, the odds of winning are slim, but I am mostly interested in the new flavors and not the grand prize. The question-marked jelly beans come in Apple Pie, Maple Syrup, Raisin, Ice Cream Sandwich and Papaya. This particular package of mine had the Ice Cream Sandwich beans and I can assure you that they are excellent. I hope they add at least a few of the new flavors to the famous 49-flavor mix when the contest ends.

[Photo by Nicole Weston]

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Filed under: Food Porn, Feast Your Eyes, Ingredients, New Products

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Girl Scout ice cream flavors

Dreyers/Edys is putting out its seasonal, special-edition Girl Scout Cookie flavored ice creams this month. The flavors include Thin Mints, a chocolate mint concoction with cookie chunks based on the best-selling flavor, and Samoas Cookies, a creamy caramel ice cream with fudge swirls and chunks of Samoas cookies. Both of these flavors are available in regular and light varieties. The final limited-edition flavor is based on Tagalongs and is vanilla ice cream with peanut butter and fudge swirls as well as pieces of the famous peanut butter patty cookies mixed in. The flavors will be available in supermarkets through April.

On their website, the company is hosting a Junior Chef recipe contest. Kids 8-12 can enter their favorite dessert or snack recipes that use the Girl Scout ice creams for a chance to win a prize pack including a year’s supply of Dreyer’s ice cream. The grand-prize winner will also receive a $500 savings bond and have their recipe featured on cartons of ice cream. To get inspired, check out last year’s winning recipes.

Filed under: New Products

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