"neighborhood" news and stories

Growing up in the NYC suburbs, I always thought most grocery stores were the same. So many of the foods seemed to be generic items that were aimed at an ideal of America circa 1950. I assumed that if you wanted Kosher, Italian, Asian, and Latino foods you had to dig out that minor bottom shelf section in the back of the store. That is until I did several road trips across America, and lived all over during college and grad school. I came to realize that markets tailor their products to the region and even the city.
Now this regional specialization is being fine tuned to its maximum potential. Many markets, whether small and local, high end, or the big chains, are researching their customers to find out what they want and need. Attention is focused on ethnic and religious background, economic levels and education, and supplying products to fit their local neighborhood. The most progressive stores in custom tailoring tend to be privately owned independent markets that are in urban areas. The Philadelphia Inquirer has been investigating this trend among the smaller, urban markets in Philly. It seems that the "old-fashioned corner store" is back, and better than ever.

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You don't have to be gregarious or adventurous to start or be part of a community garden. If you're lucky enough to live in a neighborhood with an available spot of ground, say 80'x80', you have the beginnings of a great social experiment. Here in Boulder, this was inclusive to the development plans in my neighborhood so procuring growing space wasn't a problem. I thought getting people to sign up and rent plots (this wasn't my job) would be an issue. Not so. It was what should be grown that got thorny. Most wanted veggies and flowers. Some wanted only flowers and vice versa. In the end it was an even mix. We even had edible flowers: I ate carnation petals right from the plant, and later steeped in sherry. The point is, a typical 9-5 person doesn't have time to tend a large garden. When folks come together and each grow their specialty, we all get to cook the many varieties of squash, cabbages, onions, roots and shoots. I never cared for Zucchini but my neighbor three houses down traded me some zukes for a futures claim on my pumpkins. The zucchini bread was eaten in one sitting; she plans to make pumpkin bread next month. It may sound corney, so to speak, but growing food with people you didn't know really brings food into focus. At least that's been my experience.

Our garden's first year was a success. Nothing was poached and there was a healthy competitive nature to the venture. The only "failure" was the tomatoes. Hard to grow at altitude with minimal care. Other than that, if you have the opportunity, you might start here.

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Dreyer's (a.k.a. Edy's for you east-coasters) wants to know why you and your friends like ice cream. And if you express yourself well enough, proving that you are deserving by declaring your love for cold, creamy treat,  you might win a free ice cream party for your entire neighborhood. The Slow Churned Neighborhood Salute Contest offers up 1500 free ice cream parties to neighborhoods around the country. For each party, the company will deliver enough party supplies and Dreyer's (Edy's) Slow Churned Light Ice Cream for 100 people - you and all your ice-cream-loving friends and neighbors. To enter, you must be over the age of 13 and a legal US resident. You must also describe, in 350 words or less, why your neighborhood deserves a "Slow Churned Neighborhood Salute." Judging will be based on originality/creativity (50%), enthusiasm (25%) and what makes your neighborhood special (25%).

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