"national chocolate eclair day" news and stories

Happy National Chocolate Eclair Day!

With the rich, cream-filled cream-puff pastry dough draped with a decadent chocolate topping, the chocolate éclair proves sans aucun doute that the French sure know their patisseries.

The origins of the oblong pastries are uncertain, but the éclair takes its name from the French word for "lightning," which, according to the guide An A-to-Z of Food and Drink, was suggested by the light gleaming from their coating of fondant icing."

We sought out a recipe from French chef Pierre Hermé -- but don't be daunted by the amount of steps. Warns one previously intimidated blogger who masterfully executed the dessert, "The bane of home cooks everywhere -- a long list of sub-recipes -- is out in full force, but such is the nature of pastry recipes." We think you'll find this éclair to be overflowing with sweetness and well worth the effort.

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As we've mentioned before, there's a "national day" for everything. Even for chocolate eclairs!

My mom loved these things though I haven't had one in years. Here are several recipes for various chocolate eclair-oriented desserts from cooks.com, including Chocolate Eclairs, Chocolate Eclair Cake, and Cream Puffs.

Of course, if you're trying to eat well, this isn't your week. With this and National Ice Cream Soda Day in the same week, it's all much too tempting. Though we don't need a holiday to eat food like this. You can always start that diet next week, right?