Brenda Hyde posts lovely recipes for tea sandwiches at Seeds of Knowledge. Tea sandwiches are one of my
long-standing obsessions. When I was in elementary school, I used to make tea sandwich filling recipes out of the
Joy of Cooking until I had worked my way through them all.
I began making nasturtium sandwiches when we moved to a flat in San Francisco with a nasturtium-covered back fence. When they were in bloom, nasturtium leaves and flowers made their way into my green and fruit salads, sandwiches, and, of course, garnished my platters.
For a twist-on-the-usual sandwich, why not try this simple recipe at your next garden party?







