"mexico one plate at a time" news and stories

While there is a somewhat streamlined version in his newer book Mexican Everyday, Chef Rick Bayless is in top form with his bestselling Mexico One Plate at a Time. Collected from his childhood and extensive travels throughout Mexico, the book features more than 120 traditional Mexican recipes, from starters to desserts, and the simple to the complex. Each of the dishes is accompanied by a description of what the dish should look and taste like, so any cook unfamiliar with the cuisine will know that they are on the right track. Of course, the recipes are so detailed that it is difficult to get off track with them. Some of the recipes call for specialty or traditional ingredients, which might be difficult to get at a local market depending on where you live, but the extensive appendix even includes a list of websites where you can fine everything you might need. You're guaranteed to have many great, authentic meals with the recipes in this book.

Source