"metal" news and stories

The other shoe has dropped: it turns out wine doesn't solve every health problem from A to Z. Researchers in England have found that red and white wines from most European nations carry potentially dangerous levels of at least seven different heavy metals.

To put the danger in context, the U.S. Environmental Protection Agency has a measure called THQ (Target Hazard Quotients) that establishes safe levels of frequent, long-term exposure to various chemicals. A THQ over 1 indicates a health risk, and in the recent news, seafood THQs between 1 and 5 have raised serious concerns.
The wines studied from Europe, the Middle East, and South America, have THQs ranging from 50 to 200 per glass, with some going as high as 300.

The top offenders were Hungary, Slovakia, France, Austria, Spain, Germany, Portugal, and Greece. Safe wines came from Argentina, Brazil, and Italy. But don't lead the cry for "buy American" just yet: U.S. wines weren't studied because there's no source for data on heavy metals in U.S. wines.

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The Pot-de-Feu grill is eco-friendly and foodie-friendly - that's what we like to see in our various cooking gadgets/equipment whenever possible. The grills, weighing in at only 6.5-lbs and 7x12-in., are hand-crafted from used up 20-lb propane tanks and each one features a unique flame design. All exterior surfaces of the heavy steel are painted with black, high heat paint, while the insides are unpainted. Charcoal is the best material for grilling with a Pot-de-Feu and a cooking grate is included with each one. Smallish foods like kebabs, grilled fruits for dessert or simply meals for a small group of people are the best things to cook on these and, if you set a paving stone or other protective material under the grill, it can be set on a tabletop. Be careful, though: the grill itself gets very hot during cooking!

Check out a picture of the grill in action after the jump.

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A 23-year old British hairdresser, Michelle Harley, decided to share a Mars bar with her 19-month old son last week as a snack. When she bit into the bar, Harley noticed a crunchy sensation - unusual for the caramel and nougat filled chocolate bars. She realized, after a moment, that the crunch was not coming from a nut or other tasty addition, but from a piece of metal she had bitten into. Specifically, it was the metal end of a glass light bulb. The bulb was of the small size typically seen on Christmas lights. A spokesman from Mars UK assured the Mirror that a full investigation would be carried out to determine how a light bulb could have gotten into a Mars bar.

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