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"mario batali" news and stories

Mario Batali and Tim Love's Spaghetti Western

chefs Mario Batali and Tim Love cooking at eventPhoto: Robert Laberge / Getty Images for Texas Motor Speedway


When the Steelers meet the Packers, Italy meets Texas, and Mario Batali meets Tim Love, there's going to be a wild Spaghetti Western throwdown that isn't exactly a Sergio Leone movie (although Batali and Love in Stetsons is something we'd like to see). The boy from Babbo and the lad from Lonesome Dove Western Bistro are co-chairing a Dallas Super Bowl Weekend party on February 4th which, with cocktails, dinner, cooking demos, silent and live auctions, and a cast of characters that includes mad-dog chefs Guy Fieri and Emeril Lagasse, is going to be hotter than Austin in August.

Plus, the Spaghetti Western, which may blow the roof off Tim Love's Love Shack S07, is a benefit for the Mario Batali Foundation (supporting children's education, food, and health programs) and the Moyer Foundation's Camp Erin (a camp that helps children in bereavement). Jamie Moyer, MLB pitcher and founder of the foundation with his wife, Karen) will also be on hand, as will Texas Ranger Tommy Hunter.
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Filed under: Celebrities, Chefs, Events

How to Be Paula Deen for Halloween

Guy Fieri Halloween costumeGuy Fieri costume. Photo: theothermattm, Flickr

Sick of dressing as the same old hot-dog, Halloween after Halloween? That may qualify you for a Chipotle contest. But isn't it time you worked your top-chef look? From a Crocs-toting Mario Batali (using a prosthetic belly if you don't happen to be molto-shaped), to a pearl-sportin' Paula Deen, the folks at Chow show you how, with six hilarious how-tos and photos. Here's a thought: How about Sam Mason from "Dinner with the Band?" Head down to the local tattoo parlor right now, and you might have a decent copy of Sam's fish tat by Halloween.

Filed under: On the Blogs, Chefs

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The Vegetable Butcher -- Food from the Edge

Artist Jennifer RubellPhoto: Logan Fazio / WireImage.com

Artist Jennifer Rubell was ticking off a list of influences -- Duchamp, Ambramovic -- when a septuagenarian clutching a bag of baby Brussels sprouts approached, asking, "Can I take these on a plane?" Unfazed, Rubell talked over the finer points of traveling with produce. "You get all kinds of questions here," she said after the woman with the Brussels sprouts went in search of the checkout line.

It was another day at Eataly, Mario Batali and Joe Bastianch's 40,000-square foot temple to Italian food in New York, where Rubell is the vegetable butcher. The idea for the job came during a conversation over dinner with her friend Batali at his restaurant Del Posto shortly before the store's opening earlier this month. He was recalling the women who work at the vegetable market in Campo de Fiori in Rome, the way they would trim artichokes by hand and toss the peels into the fountain, how it helped create a sense of place. "Somehow over the course of the night, the idea of a vegetable butcher crystallized," Rubell said.
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Filed under: Food from the Edge

Mario Batali's New iPhone App -- It's Everything You'll Ever Need

Mario Cooks! app from iTunesPhoto: iTunes

Mario Batali has sure been busy lately. Not only has Eataly been a huge success (Batali told Slashfood that 10,000 people were visiting the story every day in its first week), he's also launched the inaugural issue of his new magazine Viaggio and is working on a new online cookbook project with Julianne Moore and Barilla pasta. If that wasn't enough, Batali launched his new app for iPhone and iPod touch called MarioCooks! Wednesday.

His app, which draws from his cookbooks, just may be the most comprehensive Italian cooking application on the market to date. According to a press release, features include:
  • 85 video segments and 63 recipe demos
  • Browse recipes by region, course, prep-time, season, category of food or kid-friendliness
  • Still images that accompany every recipe step
  • Wine pairings with Mario's notes on varietals and a wine list describing each wine
  • One-click shopping lists that users can check off at the grocery store
  • Facebook integration so users can share cooking stories via the web


We spoke to Mario about his latest endeavor and what some of his favorite features are.
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Filed under: New Products, Chefs

Mario Batali Talks About All Things Italian

Mario BataliPhoto Courtesy Barilla

Mario Batali has been busy lately.

In recent weeks he opened his Italian food emporium Eataly in Manhattan and launched the inaugural issue of his new promotional magazine Viaggio. He's also working on a new online cookbook project, The Celebrity Pasta Lovers Cookbook, created with actress Julianne Moore and sponsored by Barilla pasta (through it's Share the Table project, featuring pasta recipes from film and television stars like Jimmy Fallon and Meryl Streep).

So we felt very lucky (and knew we had to talk fast) when Batali took the time to sit down with Slashfood in New York City to chat about pasta, pizza and all things Italian.
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Filed under: Chefs, Interviews

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