Photo: Frances Janisch
KitchenDaily expert Gail Simmons has a winning recipe for a hearty Italian dinner: Sweet Sausage and Arugula Manicotti. The tube shape of the pasta lends itself to fillings and chunky sauces, and Gail makes the most of it by stuffing them with creamy ricotta cheese and flavorful Italian sausage. Pick up a bottle of Chianti on your way home and toast to the good life.




