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It is quite untrue to say that no casserole is a good casserole. After all, they have enjoyed fairly consistent popularity over the course of the last century, though the concept has been around much longer. If all casseroles were horrible, we wouldn't still be making them. Recipes for casseroles, however, can be downright scary. A can of sauce, a frozen chunk of miscellaneous meat and less than appetizing vegetables, possibly added to conceal a look of produce past its prime.
