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Bottled Iced Tea Reviews

We sampled bottled, canned and fast-food iced teas to let you know which ones are worth chugging, and which you should "leaf" behind.
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Iced Tea Reviews
While we love the idea of always having a freshly-brewed pitcher in the fridge, we're often on the go and have to make a grab from the deli cooler. All summer long, our editors will be sampling bottled, canned and fast-food iced teas to let you know which ones are worth chugging, and which you should leaf behind.
Lipton Pure Leaf Black Tea with Lemon
Grade: B-
Tea purists will blanch at the extreme lemony sweetness, but those weaned on the powdered stuff will happily sip their way down memory lane. The flavor is remarkably strong and tangy with a lingering apple juice finish that's not so much refreshing as it is simply satisfying.
Did we miss your favorite brew? Let us know on our blog at Slashfood.
Rachel Been, AOL
Getty Images North America

Iced Tea Reviews

    While we love the idea of always having a freshly-brewed pitcher in the fridge, we're often on the go and have to make a grab from the deli cooler. All summer long, our editors will be sampling bottled, canned and fast-food iced teas to let you know which ones are worth chugging, and which you should leaf behind.
    Lipton Pure Leaf Black Tea with Lemon
    Grade: B-
    Tea purists will blanch at the extreme lemony sweetness, but those weaned on the powdered stuff will happily sip their way down memory lane. The flavor is remarkably strong and tangy with a lingering apple juice finish that's not so much refreshing as it is simply satisfying.
    Did we miss your favorite brew? Let us know on our blog at Slashfood.

    Rachel Been, AOL

    Stewart's Unsweetened Tea Refresher
    Grade: F
    We're all for utterly unadulterated, unfancy iced tea, but this harsh brew tastes like squeezings from bags left to moulder at the bottom of a pot. We sipped, swished with water, sipped again, spat it out, re-swished and ran off to brush our teeth repeatedly, and still the bitter, metallic tang that had set up camp at the backs of our tongues refused to depart quietly. We're seriously considering mouth-ectomies.
    Did we miss your favorite brew? Let us know on our blog at Slashfood.

    Rachel Been, AOL

    Joe Tea Lemon Half and Half
    Grade: A
    Call it an Arnold Palmer. Call it a half & half. Just don't forget to call us when Joe's coming over. While other brands attempt to pass off over-lemoned iced tea, Joe knows that the ultimate blend begins with equal parts of high quality, full-flavored iced tea and lightly tart lemonade. The finish is nothing short of sweet 'n sour sunshine in a bottle.
    Did we miss your favorite brew? Let us know on our blog at Slashfood.

    Rachel Been, AOL

    Arizona Iced Tea with Lemon Flavor
    Grade: B-
    Remember when you were fifteen and you'd hit up the convenience store for a post-practice drink? This is that iced tea, in all its tawdry glory. $.99 affords a tall 23 ounces of super-sweet, lemon-tinged black tea, and though the corn syrup sweetener gums up in the back of the throat, hey, it'll go great with that Twinkie.
    Did we miss your favorite brew? Let us know on our blog at Slashfood.

    Rachel Been, AOL

    Arizona Southern Style Sweet Tea
    Grade: B-
    Had this just been touted to us as a plain ol' sweetened tea, we'd pleased, even if not especially impressed. Problem is, it's billed as Southern-style sweet tea, which is a different critter entirely. Real sweet tea delivers a smooth, mellow slug of plain white sugary deliciousness to the whole palate, while this brew brings a weirdly artificial, cloying sweetness that sits just on top of the tongue. Hold out for the real deal.
    Did we miss your favorite brew? Let us know on our blog at Slashfood.
    Did we miss your favorite brew? Let us know on our blog at Slashfood.

    Rachel Been, AOL

    McDonald's Sweet Tea
    Grade: A
    We're pretty sure we'll catch heck from our Southern in-laws, but we just have to go ahead and say it -- Mickey D's Sweet Tea is every drop as delicious as the gallons we've slurped down at Lexington BBQ, the High Point Country Club or any given K&W Cafeteria in the North Carolina Triad. That is to say it's an ideal balance of tooth-cracking sweetness, mellow orange pekoe and gentle brain freeze, both smooth enough to sip all day and intensely sugary enough to ensure that it's a physical impossibility to do so.

    It's most definitely sweet tea, rather than sweetened iced tea, so folks not familiar with this culinary signature of the South might want to just dip a toe in before they fully commit. At $.99 for a giant jug, it's a worthy experiment.

    Also - purists, take note -- it's often served with a slice of lemon already tossed in, so speak up if you wish to avoid that.
    Did we miss your favorite brew? Let us know on our blog at Slashfood.

    Rachel Been, AOL

    Sobe Green Tea
    Grade: D
    Y'know what this doesn't taste like? Green tea. In fact, it tastes like watered-down white grape juice that someone spiked with mystery herbal infusion. Or a lime Saf-T-Pop that spent too much time on the doctor's desk. The very idea that Sobe markets this as green tea is downright lizardbrained.

    Did we miss your favorite brew? Let us know on our blog at Slashfood.

    Rachel Been, AOL

    Arizona Blueberry White Tea
    Grade: B
    Hello, fruity! This iced tea finds blueberry out in full force with some well-dressed pear on its arm. Though sweet, the tea isn't sugary, instead delivering its nectar au natural. The organic sweetness melds nicely with the earthiness of the tea, resulting in a summery swig that's the perfect antidote for a dog day afternoon.
    Did we miss your favorite brew? Let us know on our blog at Slashfood.

    Rachel Been, AOL

    Teany Green Tea with Ginseng
    Grade: C+
    While we're big fans of musician Moby's New York City tearoom and plenty of of his other bottled offerings, this one falls a little flat. It's not actively awful, by any means, but for a brew with all natural, health-friendly ingredients, the flavor has odd notes of artificial sweetener and feel slightly medicinal. We're all for reaping the body benefits. We just wish it didn't have to taste that way.
    Did we miss your favorite brew? Let us know on our blog at Slashfood.

    Rachel Been, AOL

    Ito En Japanese Green Tea
    Grade: B+
    This one's got a light, tannic body, with straightforward fresh, unsweetened green tea flavor that the can claims is a result of its having been "Produced with our state-of-the-art T-N (Tea & Natural) Blow technology." Further research reveals it as a technique that removes air from the can just before sealing, so as to prevent oxidation and ensure freshness. It works.

    There's no weird or wow factor, but it's definitely more "healthy" feeling than either soda, or some of the other sweetened bottled tea offerings. It pairs well with sushi, sashimi and green salads.
    Did we miss your favorite brew? Let us know on our blog at Slashfood.

    Rachel Been, AOL

Filed under: Taste Test

Iced Tea Quiz

Think you know everything about iced tea? Take Slashfood's iced tea quiz which will test your knowledge on everything from iced tea history, iced tea spoons, and how to make a Thai iced tea.

Iced Tea Quiz

A national survey conducted by Cracker Barrel found that drinkers of unsweetened tea are considered twice as ____ as those who prefer sweet tea.

  • Smart
  • Calm
  • Dull
  • Sexy

Iced tea was first widely popularized at the World's Fair in St. Louis. What was the year?

  • 1904
  • 1899
  • 1909
  • 1916

Southerners say it's a sin when iced tea clouds (or

Filed under: Quizzes, Drink Recipes

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June is National Iced Tea Month

iced teaHow do you like your iced tea? What I mean is, do you like real brewed iced tea or do you like the stuff from the store, with all the sugar and lemon?

As I think I've mentioned here before, I can't stand real brewed iced tea. It just seems like, well, I got a hot cup of tea and I let it sit on my desk for a couple of hours and now I have to drink it cold. And no matter how much sugar and/or lemon I add, it just doesn't have the same taste as the packaged Lipton or Nestea.

Anyway, June is National Iced Tea Month. I drink more iced tea in the hotter months of July and August, but since June marks the start of summer I guess it's a logical time to have the holiday (holimonth?). AOL Food has some great iced tea ideas, including tips on making the best iced tea, reviews of iced tea, and even an iced tea quiz.

Filed under: Drink Recipes

Hey, why is June National Iced Tea Month?

OK, here it is June 25th, so I know I'm a little late getting this info out to you, but June is National Iced Tea Month. My question is: why?

You would think that the powers that be in the iced tea world (or whoever names these holidays) would wait for the much warmer/hotter/more humid months of July or August for this holiday. June is always a strange month (depending on where you live, of course). Some days can be 90, some days can be 60. Some days we can have torrential downpours, some days nothing but blue skies and heat. But even when it's warm and sunny it's never as warm and sunny as July and August.

But that's OK. Iced tea is my summer drink and I don't mind starting out the summer this way. I don't like real iced tea though (it just tastes like, well, cold tea to me). I need lots of sugar and lemon.

Filed under: Spirit of Summer, Trends, Drink Recipes

New premium tea line from Lipton

There are some coffee shops that have a wide variety of teas, usually loose-leaf, in addition to their selection of coffee and espresso drinks. On more than one occasion, I have seen customers become irate when trying to order tea, insisting that they "just want tea" as the girl behind the register gently tries to explain that there are, in fact, many kinds of tea. The shops should just keep a stash of Lipton teabags in the back for these types of customers because that is the generic tea that they are most often referring to. It is a tea that they have grown up with, though they often know little about it.

The mindset that there is but one type of tea is changing and the tea-drinking population is developing a newfound appreciation for different types of teas. As a result, even Lipton is coming out with some variety.

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Filed under: Trends, Drink Recipes, New Products

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