Photo: Mr Atrocity, Flickr.
In a heartier take on eggs on toast, swap bread for heftier taters for a more substantial breakfast -- with the crunch and creamy interior of fresh potato pancakes topped with the protein-packed runny egg yolk, you may never want to return to a bread-and-butter base. Perfect your classic latkes with Michael Symon's tips -- or if you're feeling fancy, Giada De Laurentiis' Parmesan Potato Pancakes with basil should provide your tastebuds with a fresh start for the day.
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