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Chowder, Chicha and Craigslist - The New York Times in 60 Seconds

bento box
Bento box. Photo: luckysundae, Flickr
  • Bento boxes continue to gain popularity in the U.S. as more moms discover the virtues of disguising healthy food in fun shapes.
  • Gary Vaynerchuk whips up a vino fervor with his Wine Library TV and unconventional tasting notes.
  • Cooking with Dexter talks about tykes and the joys of fresh-catching sea fare, and whips up a Red Shrimp Chowder with Corn.
  • A prominent Italian-American restaurant scene is just the tip of the Staten Island iceberg of international culinary delights.
  • The Minimalist makes pasta with mussels.
  • Dogfish always tries to bend the boundaries of beer -- and now they're taking it a step further with saliva-strengthened chicha. Yes, spit.
  • Motorino gets a second pizza-filled location after a prime find on Craigslist.
  • California winemaker Kathryn Kennedy has passed away at the age of 82.
  • A Good Appetite reminisces about Aunt Sandy's famous shindigs and her Sweet and Sour Salmon.
  • The Temporary Vegetarian makes Soybeans with Garlic and Dill.
  • Food Stuff finds a mixture of cheese and antiques, handy ice cream containers and South African vinegars.
  • New York's openings and closings, and dining calendar.

Filed under: In Sixty Seconds

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