john willoughby - Articles and Posts from Slashfood

25 Must-Download Web-Only Recipes from Gourmet.com

Savory Duck Fat Doughnuts. Photo: Gourmet.com.

Some of the most notable "Gourmet" recipes never made it to the magazine. Through its 69-year run, the magazine's food editors and test kitchen staff developed hundreds of adventurous, experimental, personal and just plain luscious recipes that for one reason or another escaped the print edition. With Gourmet.com's 2008 launch, multimedia supplements to magazine features, test kitchen video throw-downs, staffers' favorites and perusals of family archives afforded the opportunity to showcase Web-exclusive content, and a chance to serve up these recipes to their more cyber-savvy readers.

Though an Oct. 13 Tweet by the magazine's Executive Editor John Willoughby advised followers to "Go to gourmet.com, copy Web-exclusive recipes that will disappear: strawberry dumpling, banana upside down cake, curried pork noodles, etc.", Slashfood has been told by other Condé Nast insiders that after the magazine's recent, sudden shuttering, the future of Gourmet.com content remains uncertain, save for mag-published recipes that will be migrated to sister site Epicurious.com.

We're not taking any chances. We've clicked our way through 300-plus Web-exclusive recipes from October 2005 to September 2009 to find the 25 you simply must copy, paste and collect before they're (possibly) lost to the ages.

1. Frozen Peanut Butter Pie with Candied Bacon
Recipe by Andrea Albin

2. Potted Stuffed Squab
Recipe by Edna Lewis

3. Confit Gizzard with Honey Mustard
Recipe by Ian Knauer

4. Savory Duck Fat Doughnuts
Recipe by Ian Knauer

Get more recipes -- including Dijon ice cream and zucchini whoopie pies -- after the jump.

Feast Your Eyes: Enormous beef ribs

The weekend is time for barbecue and so it is the perfect time to feature a gorgeous picture of some saucy, tender ribs. The image comes to us from Michael in Toronto, and he made the ribs based on a recipe out of How to Cook Meat by Chris Schlesinger and John Willoughby. Looked good enough eat!

Thanks Michael, for adding your tasty pic to the Slashfood Flickr pool!

#	Blogger	Posts	Cmts
1	Slashfood Editor	46	0
2	Alexa Weibel	34	2
3	Sarah LeTrent	33	0
4	Hanna Raskin	23	0
5	Monika Bartyzel	19	0
6	Sara Bonisteel	15	0
7	Emily Farris	11	0
8	Jennifer Lawinski	11	0
9	Jennifer Iserloh	9	0
10	Michael Thomas Hastings	8	0
11	Lisa Schweitzer	8	0
12	Kat Kinsman	8	2
13	Mike Pomranz	5	0
14	Joshua M. Bernstein	5	2
15	LeNell Smothers	4	0
16	Erin Meister	4	0
17	Max Shrem	4	0
18	Jose Ralat Maldonado	4	1
19	John Devore	3	0
20	David Koeppel	2	0

Blogger

Posts

Cmts

Michael Thomas Hastings

Reviews: What's New This Week Jim Carrey's "A Christmas Carol" Creepy in a Good Way Twitter Follow Friday on ParentDish!	Jon Gosselin Hits the Yoga Mat World Run Day 2009 is This Sunday! Mariah Carey Flaunts A Fuller Figure
Getting Purse-onal: Handbag Style - New York City vs. Los Angeles DIY Design: Go With the Grain Cameron Diaz Pulls a Janice Dickinson	Can 2022 be the 'Year of the Tiger' if the Tigers are all Gone? Eco-Beat, 11/5 Does Humane Veal Exist?
Ellen Degeneres Dances Her Way to Real Estate Riches Get the Look for Less: House Beautiful Foyer Paint Trends: Predicting Next Year's Hottest Colors	Freaky Ferrets; Bionic Bowser The Penguin and the Zoo-Keeper: A Love Story Dog Bone Recipes

25 Must-Download Web-Only Recipes from Gourmet.com

Feast Your Eyes: Enormous beef ribs

Tip of the Day

Slashfood Features

RESOURCES

Featured Stories

Slashfood bloggers (30 days)

Most Commented On (60 days)

Updates From

Sites We Love