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Posts with tag james beard nominees

James Beard Award Entry Forms Now Online

Posted Oct 15th 2009 6:30PM by Kat Kinsman
Filed under: Food News

Photo: James Beard Foundation

Got a spare hundred bucks on hand, a delicious dream in your heart and a keyboard at your fingertips? Then hie thee to jamesbeard.org and download entry forms for the 2010 James Beard Foundation's Book, Journalism, Broadcast Media and Design Awards.

Veteran entrants of the Journalism Awards will note that there are a few alterations from previous ballots (full disclosure -- I'm the vice chair of the committee that oversees the Journalism Awards), namely that the Restaurant Review award has been redubbed the Craig Claiborne Distinguished Restaurant Review Award, the former Newspaper Feature Writing Without Recipes and With Recipes categories have been combined into single category, and there's no requirement for the Writing on Spirits, Wine, or Beer, Food-related Columns, or Reporting on Health, Environment and Nutrition entrants to have ever appeared in print. Online's just fine.

Why the changes? Funny thing - we cracked a window in the Beard House's Peter Kump Boardroom during our last meeting and noticed it was 2009 outside. Oops.

Restaurant devotees also may submit their favorite chefs and restaurant for inclusion in the James Beard Restaurant Awards via a handy online form at jamesbeard.starchefs.com.

[Via: jamesbeard.org]
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James Beard Media Awards

Posted May 3rd 2009 2:30AM by Kat Kinsman
Filed under: Magazines, Newspapers, On the Blogs, Celebrations

We'll be live-Twittering tonight's James Beard Media Awards and Monday's Restaurant Awards, so follow along @slashfood. Meanwhile, snack on these links to the nominated articles, recipes, reviews, food sections, sites, blogs and books.

Journalism Awards

For articles published in English in 2008.

Newspaper Feature Writing About Restaurants And/Or Chefs

Monica Eng, Phil Vettel
Chicago Tribune
"Big Night. Big Mystery: Why Did Michael Carlson Vanish the Day After Serving Dinner to the Greatest Chefs in the World?"

Katy McLaughlin
The Wall Street Journal
"Sushi Bullies"

Tom Sietsema
The Washington Post
"Sound Check"

More links to Journalism, Cookbook and Broadcast nominees after the jump.

Continue reading James Beard Media Awards

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James Beard Award Nominees

Posted Mar 23rd 2009 11:00AM by Kat Kinsman
Filed under: Restaurants, Magazines, Television/Film, Food News

In breaking food news, the James Beard Foundation is announcing the 2009 JBA Nominees live on Twitter.

Follow them at twitter.com/beardfoundation or watch this post, and we'll update as the announcements roll in.

The 2009 inductees into the Who's Who of Food & Beverage are: David Burke, John T. Edge, Dorothy Cann Hamilton, Betty Fussell, Clark Wolf

Journalism Awards Nominees:

Multimedia: Ruth Reichl (Gourmet.com): Gourmet Cookbook Club and The Test Kitchen; Mike Sula (Chicagoreader.com): Whole Hog Project

Web Site Focusing on Food, Beverage, Restaurant or Nutrition: Chow.com, Epicurious.com and Gourmet.com

Food Blogs: The BA Foodist (Bonappetit.com), Hunter Angler Gardener Cook (Honest-food.net), Our One-Block Diet (Oneblockdiet.sunset.com)

Writing on Spirits, Wine, or Beer: Jon Bonné (San Francisco Chronicle), Jay McInerney (Men's Vogue), Alan Richman (GQ)

Food-Related Columns: Dorie Greenspan (Bon Appétit), Corby Kummer (The Atlantic) and Laura Shapiro (Gourmet.com)

Nutrition/Food-Related Issues: Barry Estabrook (Gourmet), Mark Adams, et al (New York Magazine), Rachael Moeller Gorman (EatingWell)

Restaurant Reviews: Jonathan Gold (LA Weekly), Adam Platt (New York Magazine) and Tom Sietsema (The Washington Post)

Magazine Feature Writing w/o Recipes: Alan Richman (GQ), Patricia Sharpe (Texas Monthly), Monique Truong (Gourmet)

Magazine Feature with Recipes: Edna Lewis (Gourmet)*published posthumously, David Dobbs and John Ash (EatingWell), James Peterson (Saveur)

Magazine Feature Writing about Restaurants and/or Chefs: Ruth Reichl (Gourmet), Alan Richman (Departures), Anya von Bremzen (Food & Wine)

Newspaper Food Section: Chicago Tribune, San Francisco Chronicle and The Washington Post

Newspaper Feature w/ Recipes: Rebekah Denn (Seattle Post-Intelligencer), David Leite (New York Times), Kathleen Purvis (Charlotte Observer)

Newspaper Feature w/o Recipes: Monica Eng (Chicago Tribune), Kristen Hinman (Riverfront Times) and Craig LaBan (The Philadelphia Inquirer)

Newspaper Feature about Restaurants and/or Chefs: Monica Eng/Phil Vettel(Chicago Trib), Katy McLaughlin (WSJ), Tom Sietsema (The Wash Post)

MFK Fisher Distinguished Writing Award: Celia Barbour (O, The Oprah Magazine), Aleksandra Crapanzano (Gourmet), Alan Richman (GQ)

Restaurant, Cookbook and Media Awards nominees are after the jump.

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2006 James Beard Foundation Awards nominees announced!

Posted Mar 17th 2006 7:03AM by Nicole Weston
Filed under: Raves & Reviews, America

The James Beard Foundation has just announced their nominees for the 2006 James Beard Foundation Awards. The awards are the most prestigious in the industry and honor the top culinary professionals in every category, from journalists to cookbooks to chefs. There are 62 awards in all this year. Nominees include:

Best General Cookbooks

Internet writing on Restaurant, Food, Beverage or Nutrition

Best Internet Website for Food

Continue reading 2006 James Beard Foundation Awards nominees announced!

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