"in-n-out" news and stories

I, like so many other people, always assumed that In-N-Out burgers only came one way: well done. The vast majority of fast food burgers are served this way and, while I don't mind the odd crisp edge that appears on well-cooked burgers, many fast food fans lament the lack of juiciness in their meat. Lament no more, In-N-Out fans. According to a post on A Hamburger Today, you can get your burgers cooked medium-rare or rare at In-N-Out restaurants. Someone who identified himself as an In-N-Out associate told them that all you have to do is let the person taking your order know that you want it cooked to a certain doneness.

A fresh, delicious and extra juicy fast food burger? Quick - someone stop by In-N-Out for lunch and try this out. We want to know if it's true!

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A while back I mentioned the fact that In-N-Out burger will let you add patties and cheese to their standard Double-Double Burger, along with a mouthwatering photo of a 20x20 burger, which is probably the maximum amount that a single person could consume. Assuming, of course, that the person consuming the burger is a very, very hungry linebacker. If you have a few friends around, though, you might want to increase your order to an astounding 100x100. For only $97.66 (burger sold in Las Vegas), you and seven friends can gorge yourselves on meat and cheese. What up Willy! documented the making and consumption of this amazing burger. I don't think I could do it, but these guys have my deepest respect. And a few of my antacids.

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