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The Hungry Bride Gets Hitched

the hungry bride gets married

Photo: Sara Bonisteel

By Josie Swindler

The Hungry Bride has been sated. She was married last Saturday in a simple and beautiful ceremony on the grounds of an estate in Washington D.C., the city in which she and her handsome groom, Jon, fell in love years ago. In addition to being Sarah's co-worker (visit me at ShelterPop.com for home decor ideas!), I was lucky enough to be one of her bridesmaids.

On the day of the long-awaited event, Sarah was as calm, cool and collected as ever and in true food-editor form, she remembered to eat breakfast. The details were thoughtfully chosen and worked together seamlessly. The girls' bouquets even had fragrant herbs like rosemary tucked inside!

After the simple ceremony, guests sipped on lemonade and sangria and waited a bit impatiently for what we knew would be one of the best meals we had had in quite a while. We all knew that baked chicken with droopy carrots and dried-out fondant-covered wedding cake wouldn't be on Sarah's menu. Instead, we were treated to lamb chops, macaroni and cheese, dim sum, s'mores and even cookies and milk.

Click through the gallery of pictures after the jump for pictures of the spread and the beautiful bride.
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Filed under: Site Announcements, The Hungry Bride

The Importance of Eating Breakfast - The Hungry Bride

Photo: StephenMitchell, Flickr.
I've heard of brides getting so overwhelmed and busy the day of the wedding that they actually forget to eat. I found this notion pretty hard to believe until I started participating in weddings myself. All of a sudden you're rushing to get into a car to go to your hair appointment, then there's makeup, then you have to put on your dress and be ready for photos at a certain time. Before you know it, you're sitting down to the first course and your first meal of the day; and even then, you're busy making sure the bride has everything she needs.

With that said, I couldn't let this happen to me or my bridesmaids. The solution: have breakfast catered in my hotel room where everyone will be getting ready. Platters of fruit, danishes and croissants, along with yogurt and homemade granola, should please everyone. Even if the girls don't have time to formally sit down at the table and eat, they can grab a yogurt and eat it while they're having their hair done. The wedding day is long and arduous. The more energy we all have, the less cranky and more pleasant it will be for everyone.

Did you eat the day of your wedding? If not, was it because of the lack of time or were you too nervous? For those of you who have been bridesmaids, what would your ideal wedding-day snacks be? Let me know in the comments.

Still hungry? Follow the Hungry Bride on Twitter.

Filed under: The Hungry Bride

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