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Frozen Food Reviews

Slashfood stalwarts road-tested a month's worth of lunches so you won't waste another cent on sub-par frozen fare.
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Frozen Food Reviews
by Kat Kinsman
A recent AOL Food survey revealed that 85% of respondents are toting their lunch to work these days. We've certainly noticed an uptick in waiting time at our break room's microwaves -- as well as co-workers scrounging for snacks after their lunch failed to fill them up. Our editors road-tested a month's' worth of lunches so you won't waste another cent on sub-par frozen fare.
Rachel Been
Getty Images North America

Frozen Food Reviews

    by Kat Kinsman
    A recent AOL Food survey revealed that 85% of respondents are toting their lunch to work these days. We've certainly noticed an uptick in waiting time at our break room's microwaves -- as well as co-workers scrounging for snacks after their lunch failed to fill them up. Our editors road-tested a month's' worth of lunches so you won't waste another cent on sub-par frozen fare.

    Rachel Been

    Monday
    Amy's Organic Ravioli Bowl

    Buy it again: Without a doubt
    Fills you up: Yes
    Texture: Perfectly cooked pasta
    Taste: If we got it in a restaurant, we'd be happy. The sauce was gorgeously seasoned, the generously, fluffily filled ravioli neither limp nor leaden and heck -- it's even organic.
    Calories: 380
    Total Fat: 12 g
    Sodium: 680 mg

    Casey Kelbaugh

    Tuesday
    Banquet Selects Classic Fried Chicken

    Buy it again: No way
    Fills you up: No
    Texture: Like deep-fried particle board
    Taste: The batter's seasoning wasn't so bad, but gnawing through it nearly undid years of orthodontia -- and for very little reward. The few shreds of meat within were stringy, gamey and overcooked, and the pool of grease in which the whole mess swam hardly added to the meal's appeal. The potatoes and corn are best left unmentioned -- and uneaten.
    Calories: 440
    Total Fat: 26 g
    Sodium: 1140 mg

    Casey Kelbaugh

    Wednesday
    Lean Pocket Applewood Bacon, Egg, & Cheese Breakfast Pocket

    Buy it again: No
    Fills you up: Yes
    Texture: Gummy
    Taste: We bit into what we thought was a potato cube, then checked the ingredient list. No potatoes. It would seem that the chewy, white blob was in fact the much-touted applewood bacon. It just got worse from there, with a creepy, over-processed filling.
    Calories: 290
    Total Fat: 8 g
    Sodium: 480 mg

    Casey Kelbaugh

    Thursday
    Southwest Style Grilled Chicken

    Buy it again: Just the potatoes
    Fills you up: Yes
    Texture: Misleadingly good
    Taste: If they'd just stuck with the taters, we'd be telling a different tale. Those spuds are fluffy, creamy and memorably savory. The chicken, however, was slathered in an inexplicably sweet and fruity goo that somehow lost direction on the way to the Southwest.
    Calories: 430
    Total Fat: 15 g
    Sodium: 1510 mg

    Casey Kelbaugh

    Friday
    Lean Pockets Whole Grain Turkey, Broccoli & Cheese Pocket

    Buy it again: Only on sale
    Fills you up: Yes
    Texture: A bit doughy
    Taste: It would hardly be our first choice, but in a serious pinch, we wouldn't turn up our noses at it. Let's get one thing clear, though -- while the whole-grain wrapper is a cute little stab at nutrition, you're still chomping down processed cheese and nuked broccoli. Health food, this is not.
    Calories: 260
    Total Fat: 7 g
    Sodium: 390 mg

    Casey Kelbaugh

    Monday
    Claim Jumper Chicken & Penne a la Vodka

    Buy it again: Maybe
    Fills you up: Yes
    Texture: A bit soggy
    Taste: We weren't immediately convinced and kept grabbing just one more forkful to figure out why. Wouldn't you know, we polished off the whole darned thing. It's not the most assertive sauce straight out of the box, but woke up with a dash of black pepper. Note -- while the prep notes call for a tablespoon of water on the broccoli, half that might have been a better idea to to avoid veggie sog.
    Calories: 500
    Total Fat: 20 g
    Sodium: 1350 mg

    Casey Kelbaugh

    Tuesday
    Kashi Lemon Rosemary Chicken

    Buy it again: Happily
    Fills you up: Yes
    Texture: Fresh
    Taste: If someone tried to pass this off as take-out from the health food place down the street, we'd take their word for it. Flavors popped, veggies crunched, chicken stayed moist, and our tastebuds rejoiced.
    Calories: 330
    Total Fat: 9 g
    Sodium: 640 mg

    Casey Kelbaugh

    Wednesday
    Stouffer's Pepperoni & Provolone Stromboli

    Buy it again: Sure
    Fills you up: Yes
    Texture: Better that we'd expected
    Taste: Holy stromboli! This is slightly dumbed-down pizza shop fare, but it's still a really solid surprise. While we'll nitpick that the bread could be a little better, the fillings proved hearty, meaty and overall pleasing. Keep a couple of 'em stashed in the freezer for lazy weeknight meals.
    Calories: 430
    Total Fat: 17 g
    Sodium: 1110 mg

    Casey Kelbaugh

    Thursday
    Lean Cuisine Cheddar Potatoes with Broccoli

    Buy it again: No
    Fills you up: We can't imagine trying to eat the whole thing
    Texture: Mushy
    Taste: It doesn't bode well for a dish when the tasters are having a hard time distinguishing potatoes from broccoli florets. The whole bowl was gummed together by a soggy, flavor-free mess that was advertised as cheddar sauce, but could just as easily have been wheat paste. Sure, this cuisine is lean, but it's 'cause no one can bear to eat more than a few bites.
    Calories: 230
    Total Fat: 5 g
    Sodium: 640 mg

    Casey Kelbaugh

Slashfood Ate (8): Foods I ate (and couldn't eat) while I was sick

chicken noodle soup

Of course, that headline makes it seem like I'm no longer sick. That's not the case at all. I'm still under the weather, though not nearly as bad as I was a few days ago.

I've been sick for the past week. It really wiped me out (which you can probably tell from my lack of posts here). If you haven't been sick this season yet, just wait, I'm sure it's coming. I know some people who had the throw 'n go (I hope that's self-explanatory), but I was "lucky" enough just to have a fever, body aches, chills, coughing, a scratchy throat and complete and utter exhaustion. So I spent most of the week just sitting on the couch, wrapped in a comforter, watching TV. And also trying to decide what the hell to eat or drink for the week. Just about everything I tried to eat or drink tasted funny.

After the jump, the four items I ate the most while sick, and the four I didn't/couldn't eat.

Continue reading Slashfood Ate (8): Foods I ate (and couldn't eat) while I was sick

Tip of the Day

Butterscotch sauce is a rich and buttery treat that makes a great seasonal dessert topper in place of chocolate or whipped cream.

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