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Box Lunch: Lunchbox love

bento box
For your lunchtime pleasure, I'm presenting a series of my favorite bento boxes. Bento are Japanese home-prepared meals served in special boxes, usually eaten for lunch at work or school. These days, bento enthusiasts from all over the world share their creations on Flickr.


Check out the valentine-themed bento by kayepants, with its cut-out cheese hearts, apple sauce with cinnamon hearts and cheesy hot dog hearts, which remind me of the disembodied lips in the opening sequence of the Rocky Horror Picture Show. The cinnamon hearts were achieved using a stencil.

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Filed under: Food Oddities

Box Lunch: Octodog attacks!

octodog bento
For your lunchtime pleasure, I'm presenting a series of my favorite bento boxes. Bento are Japanese home-prepared meals served in special boxes, usually eaten for lunch at work or school. These days, bento enthusiasts from all over the world share their creations on Flickr.


Today's bento, from I Love Egg, features an "octodog" (a hot dog partially cut to create "tentacles"), which has been deep-fried to create better tentacle curling. Eyes are black sesame seeds. The octodog sits atop a bed of basmati rice with seaweed sprinkles and is accompanied by a tempura shrimp, slices of white peaches, nori crackers, broccoli and raisins.

Filed under: Food Oddities, Ingredients

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Hot Dog Taste Test



Our intrepid pack of testers blind-chomped their way through fifty different franks, hot dogs and wieners in hot pursuit of the top tube steak in all the land. Not a single chicken, turkey or tofu dog made the final cut, while beef and pork reigned supreme. Did your favorite frank lead the pack?

Hot Dog Taste Test

Filed under: Raves & Reviews, Guilty Pleasures, Ingredients, Methods

Hits and misses among the nation's stadium food. How does your city rank?



This week, the Times is a little less pretentious and a little more...well, all-American.

Check out the interactive map of baseball stadiums across the country, and click on those featured for what to order and what to avoid at each.

The map is fun, as are the color photos of dishes at each stadium. But the quality of stadium food is highly debatable, especially if the food carries with it an air of nostalgia and tradition (ie: cheesesteaks in Philly or pizza in Chicago) or, y'know, if you've imbibed a bit too much (because let's be honest: after four beers, you won't care if the nachos are a little stale).

Although, I'll give it to the Times: the Philly cheesesteak shown in the photo was not a home run. Although I'll bet that somewhere out there, there's a diehard Phillies cheesesteak fan.

Filed under: Raves & Reviews

Food on a stick: meet the Waffledog

Waffle dog on a stick. Ladies and gentlemen, appreciators of odd foods everywhere, meet the waffledog.

That's a hot dog wrapped in a waffle, doused in ketchup and eaten on a stick. Sound like a good idea to you? Me too.

In my opinion, the most surprising thing about this unusual treat is not the flavor combo (bacon and waffles are good, chicken and waffles are good, so why not hot dog and waffles?) but the fact that it was NOT made in America, proud home of so many foods-within-foods (think turducken - a chicken stuffed in a duck stuffed in a turkey - or mozzarella-stuffed pizza crust or cheesecake-stuffed chimichangas).

Nope, this baby was born in Kanchanaburi, Thailand, as reported on journalist Newley Purnell's blog. Apparently there are French fry-coated corn dogs to be had on the streets of Seoul, South Korea.

I wonder if I could replicate this with my waffle iron...

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Filed under: Food Oddities, On the Blogs

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