Hot on the heels of our discussion about tipping, the NY Daily News came out with a piece about tipping tips from the experts. That is to say that they went to people in each industry and asked what an appropriate tip was. They (rightly) point out that in some cases, tips can make the difference between making a living - or not, though it seems that more people are gettting tipped than ever before. The article covers cab drivers (20%), hair stylists (15-20%) and doormen ($5-$10). It also mentions that babysitters and camp counselors are tipped, something which I am positive did not happen when I was the one watching neighborhood kids on Saturday nights.
The most relevant to us here at Slashfood is, of course, the restaurant tipping guide.
- The average restaurant tip in New York City is 18.8%. "Leave 20% if you're really happy with the service, 18% if the service was good and 15% if you're unhappy, [Tim Zagat, of the Zagat guide], advised."
- Tip 15-20% on drinks in a bar and the same at "modest coffee shops."
- Pizza delivery should justify 10-20%, especially if you live in a walk-up.
- Tips are optional for the guy at the deli that makes sandwiches to-go.
A Starbucks representative told the Daily News that it was not necessary to tip baristas to get legendary service - but( trust me) they appreciate it and always remember someone who tips well.
[via Waiter Rant]









