"guid" news and stories

There is more than one way to cook a turkey, just as there is more than one way to cook just about every other type of meat, but because there is some pressure on Thanksgiving to produce a big, beautiful bird for family and friends, it's hard to know whose advice to take when prepping the turkey for the big day. If you roast it, should you brine if first? Should it be braised? Can you cook it in the microwave?

To answer these questions, you can take a look at the Turkey for the Holidays guide from the University of Illinois. They cover everything from turkey-cooking techniques, which includes guides on eleven good techniques and reasons to avoid a few bad ones, to turkey nutritional information and turkey history and trivia. Aside from the cooking techniques, which might be the most useful tips on the site for cooks, the turkey carving instructions are going to be helpful even if you buy your bird. The site seems to be a great Thanksgiving resource overall, and anything that helps decrease holiday stress really is something to be thankful for

Source

Hot on the heels of our discussion about tipping, the NY Daily News came out with a piece about tipping tips from the experts. That is to say that they went to people in each industry and asked what an appropriate tip was. They (rightly) point out that in some cases, tips can make the difference between making a living - or not, though it seems that more people are gettting tipped than ever before. The article covers cab drivers (20%), hair stylists (15-20%) and doormen ($5-$10). It also mentions that babysitters and camp counselors are tipped, something which I am positive did not happen when I was the one watching neighborhood kids on Saturday nights.

The most relevant to us here at Slashfood is, of course, the restaurant tipping guide.

• The average restaurant tip in New York City is 18.8%. "Leave 20% if you're really happy with the service, 18% if the service was good and 15% if you're unhappy, [Tim Zagat, of the Zagat guide], advised."
• Tip 15-20% on drinks in a bar and the same at "modest coffee shops."
• Pizza delivery should justify 10-20%, especially if you live in a walk-up.
• Tips are optional for the guy at the deli that makes sandwiches to-go.

A Starbucks representative told the Daily News that it was not necessary to tip baristas to get legendary service - but( trust me) they appreciate it and always remember someone who tips well.

[via Waiter Rant]

Source