Skip to main content
Skip to main content

Hot on HuffPost Food:

See More Stories
Tell us what you think for a chance at $1000!

"greendaily" news and stories

Earth Day: What's your plan?



So..what are you doing today to honor the Earth?

Are you baking Earth Day-themed cookies? Making an organic fruit salad? Walking to the grocery store (with your reusable bag, of course)? Finally starting your own compost pile?

Check out this What Shade of Green are You? quiz on sister site Green Daily, and then read more of their green food coverage.

Tell us, we want to know: what are you doing today (or what do you do everyday) in celebration of the earth?

Filed under: Holidays

Green Daily in 60 seconds: berries, ball parks and the best in eco-chocolate

Time to check in with our sister site GreenDaily for some environmental/food news:

Filed under: On the Blogs, In Sixty Seconds, Ingredients

Sponsored Links

Food news from our friends at GreenDaily

Here's a synopsis of the latest food products and politics news being covered by our fellow bloggers over at Slashfood sister site, GreenDaily:


Check out GD for tons of food-related info...it's amazing how often the topics of environment and food overlap, especially as farmers explore greener methods and more food goes organic.

Filed under: Site Announcements, On the Blogs

Ease painful burns with honey

row of honey jars
Back in December, I wrote a post about how scientists had found that taking a spoonful of honey could help suppress a cough. There was some dissent in the comments about whether or not the finding was true, although several people wrote in to say that they had had positive experiences soothing a ragged cough with honey.

Whether or not it will help with a cough, apparently honey can help to ease the pain of minor burns. In recent studies, scientists have found that honey has antibacterial and anti-inflammatory properties. So next time you burn yourself in the kitchen, grab that jar of honey and dab a little on for some relief.

[via Green Daily]

Source

Filed under: On the Blogs, Health & Medical

Weekly round-up of foodie posts from Green Daily

baskets of chard and kale at the farmers market
These days, more than ever, issues of food and the environment overlap one another. Our friends over at Green Daily have been busy this week, blogging about all sorts of green food issues. Here's some of what they had to say.

The Lazio region of Italy is adding organic fruit to local vending machines. They are doing this to make healthy food more accessible and to fight against childhood obesity. I wish that vending machines in this country dispensed organic fruit.

Bluefin tuna is overfished and so several countries have agreed to limit fishing in the Atlantic and Mediterranean oceans. This means less tuna for sushi bars and so some chefs in Japan are experimenting with other options, including raw horsemeat sushi.

Taking your own reusable bags to the grocery store is the thing to do these days. Check out clerks have mostly adapted to this practice and often ask me for my bags before I can even offer them. However, one woman had her bags refused and Patricia asks Green Daily readers if anyone else has had this experience.

Dalene tries to answer the question: Where to find local, organic, farm fresh food year round?

After a visit to a chicken farm, Jamie Oliver was horrified by the treatment of the chickens. He is now working to improve living conditions for chickens and is asking people in the UK to pony up the extra money it costs to buy a free range bird.

Organic maple syrup comes from trees that are pesticide-free for life. The number of taps allowed in those trees is also limited so as not to oversap the trees. Looking for places to buy organic syrup? Check out Laura's post!

The 100 foot diet challenge means preparing meals that are grown or raised within 100 feet of your home and use as few store bought ingredients as possible. Oh to have a backyard and the space in which to grow some food!

Source

Filed under: On the Blogs

Most Popular Stories

  • FDA Still Struggling to Define

    FDA Still Struggling to Define "Gluten-Free"Read More

  • This Omelet Recipe Is Written On the Egg Itself

    This Omelet Recipe Is Written On the Egg ItselfRead More

  • Why Jewish Food Disappoints

    Why Jewish Food DisappointsRead More

Latest Flickr Feed


Sponsored Links