Are you prepared for Wrath of the Lich King? WoW Insider has you covered!
Posts with tag frugal cooking

Eat better and more healthfully for less

a pile of yellow peppers and white onions
Recently I've been hearing from some friends that while they want to eat better and more healthfully, they just can't seem to afford to make it a reality. I don't believe that healthy eating needs to be particularly expensive (okay, it might be a little bit pricier, but it doesn't have to break your budget). Our friend, the Urban Vegan, has compiled a list of 25 money saving tips for eating a better diet. These tips are geared for frugal vegans, but many of her recommendations can extend out to a variety of eating patterns and choices.

She reminds us that some kitchen appliances will eventually pay for themselves (her ice cream maker has been pulling its own weight for some time), that baking your own bread will save you money (try the No-Knead recipe if you are challenged by yeast) and that the goal should be (classic New England wisdom) to "Use it up. Wear it out. Make it do, or do without."

Food stamp challenge: way better than Hillbilly Housewife

shop at the farmers market and still eat cheapI thought I could do better than the Hillbilly Housewife, whose weekly menu of weiner stirfry and tuna-and-peas-over-rice didn't appeal much to my sense of budgetary gourmet. I'm not the only one, evidently. The good people at the Better Times Almanac have created what they call the "Slow Food for Poor People Challenge."

Taking the "Food Stamp Challenge," they ate on a food stamp budget for a week (about $61 for two people) and tried to make their example an even better one by employing "(1) frugal supermarket shopping, (2) preparing meals from basic ingredients, (3) buying local foods, (4) gardening, (5) food storage, and (6) home preservation of food."

Menus like "Buffalo meatloaf, oven fries, corn on the cob, green beans," biscuits and gravy, buffalo pot roast and a breakfast of "2 scrambled eggs, 1/3 lb sausage, hash brown, potatoes, rolls, apple cobbler" are a little more my speed. The drawback is that their menu is a bit repetitive (and, being from Oklahoma, relies heavily on buffalo meat). But you can hardly argue with a $60 weekly menu that employs organic eggs from free-ranging hens and meats from local cooperatives. It's a nice attempt and only fuels my desire to come up with more and better cheap-but-gourmet meals.

[photo Sarah Gilbert]

Tip of the Day

Plain sugar-coated glass rims are so last century. Add excitement to your glass rims with interesting colors and flavors!

Slashfood Features


What is it?
Beef (507)
Bread (13)
Candy (446)
Cheese (440)
Chocolate (759)
Comfort Food (615)
Condiments (207)
Dairy (491)
Eggs (253)
Fish (316)
Fruit (873)
Grains (594)
Meat (226)
Nuts/seeds (284)
Pork (289)
Poultry (382)
Rice (20)
Shellfish (145)
Soups/Salads (26)
Spices (283)
Sugar (394)
Vegetables (1118)
Holidays
Christmas (68)
Easter (20)
Halloween (40)
Hanukkah (9)
New Year's (11)
St. Patrick's Day (13)
Thanksgiving (49)
Valentine's Day (31)
Memorial Day (0)
Mother's Day (32)
Passover (7)
News
Artisan Foods (14)
Bakeries (119)
Books (708)
Business (1091)
Celebrities (55)
Coffee shops (171)
Farming (375)
Fast Food (206)
Food News (31)
Health & Medical (705)
How To (1180)
Lists (715)
Local Eating (43)
Magazines (450)
New Products (1346)
Newspapers (1408)
On the Blogs (2082)
Raves & Reviews (1043)
Recipes (2019)
Restaurants (1266)
Science (674)
Site Announcements (171)
Stores & Shopping (906)
Television/Film (537)
Trends (1257)
Vegetarian/Vegan (39)
Features
Guilty Pleasures (15)
Raising the Bar (6)
Tip of the Day (47)
Alt-SlashFood (42)
Back to School (14)
Brought to you by the letter D (37)
Cookbook of the Day (395)
Cooking Live with Slashfood (80)
Cooking Without a Recipe (3)
Culinary Kids (218)
Did you know? (438)
Fall Flavors (124)
Feast Your Eyes (23)
Food Gadgets (443)
Food Oddities (874)
Food Porn (875)
Food Quest (168)
Frugal Food (62)
Garden Party (25)
Grilled Cheese Day (34)
Hacking Food (107)
Happy Hour (204)
Head to Tail (32)
in sixty seconds (347)
Ingredient Spotlight (13)
Leftovers (40)
Light Food (181)
Liquor Cabinet (162)
Lush Life (221)
Our Bloggers (19)
Pizza Day (39)
Pop Food (142)
Pumpkin Day (10)
Real Kitchens (76)
Retro cookery (108)
Sandwich Day (31)
Slashfood Ate (80)
Slashfood Bowl 2008 (17)
Slashfood Challenge (1)
Slashfood Talks (3)
Slow cooking (50)
Spirit of Christmas (174)
Spirit of Summer (171)
Spirited Cooking Day (29)
Spring Cleaning (23)
Steak Day (19)
Super Bowl XLII (73)
Super Size Me (115)
The Best ... in All of New York (13)
The History of... (63)
What Time Is It?
Breakfast (678)
Dessert (1177)
Dinner (1295)
Hors D'oeuvres (285)
Lunch (932)
Snacks (1024)
Where Is It?
America (2206)
Europe (440)
France (116)
Italy (138)
Asia (485)
Australia (147)
British Isles (828)
Caribbean (30)
Central Africa (7)
East Coast (530)
Eastern Europe (41)
Islands (51)
Mediterranean (129)
Mexico (10)
Middle East (52)
Midwest Cities (219)
Midwest Rural (67)
New Zealand (61)
North America (70)
Northern Africa (19)
Northern Europe (64)
South Africa (29)
South America (84)
South Asia (120)
Southern States (202)
West Coast (906)
What are you doing?
Baking (699)
Barbecuing (86)
Boiling (126)
Braising (18)
Broiling (33)
Frying (172)
Grilling (153)
Microwaving (31)
Roasting (84)
Slow cooking (25)
Steaming (44)
Choices
 (0)
Fairtrade (10)
Additives
Artificial Sugars (36)
High-fructose corn syrup (12)
MSG (6)
Trans Fats (56)
Libations
Hot chocolate (23)
Soda (147)
Spirits (334)
Beer (286)
Brandy (3)
Champagne (75)
Cocktails (361)
Coffee (339)
Gin (101)
Juice (110)
Liqueurs (48)
Non-alcoholic (12)
Rum (76)
Teas (149)
Tequila (8)
Vodka (144)
Water (79)
Whisky (90)
Wine (575)
Affairs
Celebrations (32)
Closings (9)
Festivals (26)
Holidays (223)
Openings (40)
Parties (193)
Tastings (132)

RESOURCES

RSS NEWSFEEDS

Powered by Blogsmith

Featured Stories

Featured Galleries

I scream, you scream...
Food delivery at its finest
Chocolate Crinkle Cookies
Feast Your Eyes: May
Better Homes and Gardens Barbecue Book
Julep Iced Tea
Loyal Army Food Clothes
Great American Pie Festival
MOMA's funkiest kitchen accessories
Pork Pie Cake
Canstruction Designs
Taste of Vail
 

Sponsored Links

Most Commented On (60 days)

Weblogs, Inc. Network

Other Weblogs Inc. Network blogs you might be interested in:

Also on AOL