The best part about Lauren Braun Costello's Edamame Fried Rice is that it's a totally flexible dish. You can add whatever you have on hand -- anything from eggs to chopped pork. Lauren's version is vegetarian, and showcases vibrant green edamame (young soybeans boiled in their pods). It's full of flavor, but much healthier than anything you'll find at a takeout joint.
Get the recipe for Lauren's Edamame Fried Rice.