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Slashfood on CES: Big Koreans

galbee on the grill, chosun galbeeFor many of us, the highest tech we will ever get is the top speed on our Kitchenaid Stand Mixer, so we may not care too much about CES taking place as we speak over in Sin City. See? We don't even know that CES stands for Consumer Electronics Show.

Our cousins over at Engadget however, are going absolutely bonkers, and truth be told, if I were in Vegas this weekend, I'd be going bonkers, too over a teeny tiny combination cell phone/MP3 player/PDA/GPS that gets embedded in your forearm (just kidding). 

But since I'm not there to marvel at the world's largest LCD at 82" from Samsung myself, the best I can do is pop over to LA's Koreatown and sidle up to one of the tabletop grills at Chosun Galbee, one of the largest Korean barbecue restaurants in LA. I'm not saying Chosun is the best, because I fear that it may be going the way of Woo Lae Oak and modifying a lot of the food to cater to "Western" tastes, but it's not horrible, and like Samsung and the new 82" LCD, it is one of the biggest Koreans out there.

Chosun Galbee
3330 West Olympic Blvd. (@Western Ave.)
Los Angeles, CA 90019
323.34.3330

Filed under: Ingredients, Chefs & Restaurants, Restaurants, Methods

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