Some drinks are just not meant to be. Witness
the Carrot Cake Cappuccino. This drink, created by
Bob Blumer of the Surreal Gourmet, is a combination of spiced, thickened
carrot juice with sugar, oil and cream added to it and topped with foam. Very fortunately, Mr. Blumer did not combine
cream cheese with the foam for some sort of frosting. Aside from appearing on the menu at Alinea for the sake of being innovative or just plain strange, I am not
sure that there are too many venues for this particular beverage. I'd rather have a real cappuccino and a slice of
carrot cake.
"flavored coffee drinks" news and stories
Carrot cake cappuccino: not meant to be
COMMENTS 0
Filed under: Food Oddities, Raves & Reviews, Drink Recipes, Chefs & Restaurants, Restaurants
Most Popular Stories
Slashfood Videos
How to Throw a Dim Sum Party











